Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, double - fried shredded beef. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried Shredded Beef Empanadas (Empanadas de Deshebrada de Res). These crunchy empanadas, featuring shells made with masa, lard, and salt, are filled with tender shredded beef tossed in a spicy salsa. Douglas Cullen, This blog generates income via ads and affiliate links which earn us a small commission.
Double - Fried Shredded Beef is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Double - Fried Shredded Beef is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have double - fried shredded beef using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Double - Fried Shredded Beef:
- Get 500 g beef eye fillet
- Get 2 tsp oil
- Take 2 tbs water
- Get tsp cornflour
- Get 2 tbs cornflour extra
- Get 1 large carrot
- Prepare Oil for deep frying
- Make ready Sauce:
- Make ready 1 tbs oil
- Take 1 green shallot, sliced
- Take 1 garlic, sliced
- Make ready 1/4 tsp chopped fresh chilli
- Take 3 tsp white vinegar
- Make ready 2 tsp dry sherry
- Take 2 tsp dark soy sauce
- Get 1 tbs water
- Take 2 tsp sugar
- Prepare 1 tsp sesame oil
The Best Leftover Shredded Beef Recipes on Yummly Shredded Beef Chimichangas are similar to burritos, except deep fried to create a crispy, golden tortilla shell around tender meat, chilies, and onions. This post may contain affiliate links which won't change your price but will share some commission. Grilled shredded beef mixed with thai dressing.
Instructions to make Double - Fried Shredded Beef:
- Remove fat and sinew from beef; slice beef thinly, then cut into fine shreds.
- Combine beef with oil, water and cornflour. Cover, marinate for 30 minutes.
- Slice carrot thinly, cut into fine strips. Heat oil for deep frying in wok, add carrot, cook until slightly browned, remove from wok, reserve.
- Reheat oil, add meat cook a few minutes until tender, storing gently to separate meat and drain.
- Heat oil again. Sprinkle extra cornflour over the beef. Deep fry beef again in a hot oil until brown; drain.
- Add to sauce with reserve carrot, reheat throughly before serving immediately.
- Sauce:
- Heat oil in wok, add shallot, garlic, chilli and add remaining ingredients, bring to a boil, stir in beef and carrot.
Stir-fried dish consisting of noodles, meat, chicken being most common but beef, shrimp or tofu sometimes being substituted, onions & celery. Beef with capsicum garlic & oyster sauce. Shredded beef is a preparation of beef that features in dishes from various cuisines. Shredded beef is sometimes prepared using beef brisket and chuck roast. Pot roast is also sometimes shredded.
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