Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pink (beetroot) pancakes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pink (Beetroot) Pancakes is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Pink (Beetroot) Pancakes is something which I’ve loved my whole life.
These fun pink beet pancakes are quickly mixed in your blender, are super kid-friendly, full of healthy beets, naturally sweetened and can easily be made gluten free. In my experience as a mom and teacher, kids love bright, fun food. And with Valentine's Day next week, I have all things pink on the brain.
To begin with this recipe, we must prepare a few components. You can cook pink (beetroot) pancakes using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pink (Beetroot) Pancakes:
- Make ready 1 pinch salt
- Make ready 1 Egg
- Make ready 1 cup plain white or wholewheat flour
- Make ready 2 tsp (heaped) baking powder
- Get 3/4 cup Apple Juice
- Make ready 1/2 cup finely grated raw (or cooked) beetroot
- Get 1/2 tsp mixed spice (or nutmeg+cinnamon)
- Get Olive oil
- Get Honey/butter to serve
There are a couple of things you can do to help with this. Firstly, don't use too much oil. Beets are low in calories, sodium and fat. Beets are rich in folate which is important for brain health.
Steps to make Pink (Beetroot) Pancakes:
- Whisk the egg until frothy. Add flour, baking powder and salt.
- Pour in the apple juice. Give it all a good whisk.
- Fold in the beetroot and spice.
- Warm a frying pan over high heat. Brush on a bit of olive oil. Drop in dessert spoonfuls of the pancake batter into the centre of the pan.
- Grab a spatula. As soon as the pancake starts to bubble up in the centre, flip it over and cook for 2 minutes or so, until cooked through. Don't be tempted to press the pancake down in the pan as it cooks as this will press out all the lovely air bubbles that make it nice and fluffy.
- When all your pancakes are cooked, add a dot of butter on the top of each, and then serve with a drizzle of honey.
Beets can help to decrease the risk of artery damage and heart disease. Beets contain a great source of fiber which may improve digestive health. When making these Pretty in Pink Beet Pancakes, I used the beet juice from my canned beets. Juice Beetroot or whiz in a blender until smooth. Place with all other ingredients in a bowl and whisk together until you have a smooth batter.
So that is going to wrap this up with this special food pink (beetroot) pancakes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!