Lemon & Mint Fava Bean Dip
Lemon & Mint Fava Bean Dip

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, lemon & mint fava bean dip. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

The lemon, Citrus limon, is a species of small evergreen tree in the flowering plant family Rutaceae, native to South Asia, primarily North eastern India. Its fruits are round in shape. The tree's ellipsoidal yellow fruit is used for culinary and non-culinary purposes throughout the world, primarily for its juice.

Lemon & Mint Fava Bean Dip is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Lemon & Mint Fava Bean Dip is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook lemon & mint fava bean dip using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lemon & Mint Fava Bean Dip:
  1. Make ready 2 cups fava beans cooked
  2. Prepare 2 cloves garlic , pressed
  3. Prepare 1/8 teaspoon sea salt
  4. Take one lemon Juice of
  5. Make ready 1/2 teaspoon white wine vinegar
  6. Get 1/4 cup extra virgin olive oil
  7. Prepare 5 mint leaves

The lemon plant is characterized by thorny branches and white flowers with purple edges, while the acidic, juicy fruit is oval (egg-shaped). Lemon definition is - an acid fruit that is botanically a many-seeded pale yellow oblong berry produced by a small thorny citrus tree (Citrus limon) and that has a rind from which an aromatic oil is extracted. From Middle English lymon, from Old French lymon ("citrus"), from Arabic لَيْمُون‎ (laymūn) or Ottoman Turkish لیمون‎ (limon), from Persian لیمو‎ (limu). Cognate with Sanskrit निम्बू (nimbū, "lime").

Instructions to make Lemon & Mint Fava Bean Dip:
  1. Add all of the ingredients to a food processor and run until forms a smooth dip.
  2. Drizzle with olive oil and garnish with mint.
  3. Enjoy dip with fresh veggies, toasted pita bread, or on bruschetta

D., but was not widely cultivated. Lemons are a versatile fruit that are also an excellent source of vitamin C. Lemon definition: A lemon is a bright yellow fruit with very sour juice. Lemons grow on trees in warm. The lemon tree is one of the most common fruit trees.

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