Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, rhubarb, apple and berry crumble. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mix the flour and ginger, if using, together in a large bowl. Rub in the butter with your fingertips to create a chunky breadcrumb textured mixture. In a large bowl, combine blueberries, rhubarb, sugar and flour.
Rhubarb, apple and berry crumble is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Rhubarb, apple and berry crumble is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have rhubarb, apple and berry crumble using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rhubarb, apple and berry crumble:
- Get 100 g plain flour
- Make ready 50 g butter
- Get 3 table spoons of sugar (for crumble)
- Take 4 sticks rhubarb
- Take 2 cooking apples
- Prepare Frozen mixed berries
- Make ready 4 tablespoons water
- Get 3 tablespoons lemon juice
- Get 6 table spoons of sugar (2 per stewing batch)
For the crumble; gently rub the butter and plain flour together until a sandy/crumbly texture is formed. Keto Rhubarb Berry Crumble is one of those heart warming desserts that make me think of home. I initially thought that it was high in carbs so have been avoiding it, up until now. I was gifted a couple of rhubarb crowns along with a couple of bunches of stalks and was going to make apple and rhubarb crumble for my family.
Steps to make Rhubarb, apple and berry crumble:
- Chop the rhubarb and place in a large saucepan. Add two tablespoons of water, one tablespoon of lemon juice and two tablespoons of sugar. Stew on a low temperature for 10 minutes with the lid on stirring occasionally.
- Repeat the process with the apples and berries. If using frozen fruit, don’t add the water as they will produce their own. Add all of the fruit to a large oven proof dish.
- Rub the flour, butter and sugar together to make a crumble. Layer over the top of the fruit.
- Bake in the oven for 30 minutes at 160 degrees
- And serve with custard.
Tangy rhubarb combined with sweet strawberries and blueberries makes for a delicious combination. It's hard for me to decide which I like better. This prize winning rhubarb crumble or this blueberry cobbler! You can easily turn this apple and rhubarb crumble into a rhubarb crisp recipe. Just take a look at my sugar free apple crisp recipe.
So that is going to wrap this up with this special food rhubarb, apple and berry crumble recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
