Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, triple pork, pineapple and cashew fried rice π π·π. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
In a separate pan over high heat, sear pineapple with honey until caramelised. For the dressing combine the cashews, coconut cream, lime juice and zest and sweet chilli sauce to taste. Serve pork and pineapple over rice and drizzle with coconut dressing.
Triple pork, pineapple and cashew fried rice π π·π is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Triple pork, pineapple and cashew fried rice π π·π is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook triple pork, pineapple and cashew fried rice π π·π using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Triple pork, pineapple and cashew fried rice π π·π:
- Make ready 150 g Cooked rice
- Make ready 1 pork steak
- Get Handful chopped bacon
- Prepare Handful chopped ham
- Make ready 1 small onion (chopped)
- Prepare Handful cashew nuts
- Take 50 g pineapple chunks
- Make ready 4 mushrooms (chopped)
- Take 2 tbsp soy sauce
- Take 2 tbsp sesame oil
- Make ready 1 Clove garlic (crushed)
- Make ready 1 egg
- Get Chives to garnish
One of our most memorable meals was at a little diner on Maui called the Kihei Cafe. They served triple pork fried rice for breakfast. An enormous pile of sizzling hot rice with bacon, ham, and diced pork generously dabbled throughout. When eggs are done, add in carrots with a dash of salt.
Steps to make Triple pork, pineapple and cashew fried rice π π·π:
- Dry roast cashews on a high heat and set aside. Pan fry pork steak until cooked through.
- Heat sesame oil in a large pan then add onion, bacon, garlic, ham and mushrooms and cook until soft.
- Add soy sauce, pork steak, cashews and pineapple and cooked rice. Cook for 5-6 mins on high heat. Meanwhile fry an egg in a separate pan.
- Serve rice with fried egg on top and garnish with chives
Next add in leftover rice, pineapple, and remainder of sauce. Toss everything together, and cook until rice is warmed through. Add in green parts of green onions, cashews, ground meat, and a squeeze of lime juice. Season to taste with salt and pepper. Stir cornstarch mixture and add to the pan.
So that’s going to wrap it up with this special food triple pork, pineapple and cashew fried rice π π·π recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!