Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cheesy stuffed acorn squash. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheesy Stuffed Acorn Squash is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Cheesy Stuffed Acorn Squash is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have cheesy stuffed acorn squash using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cheesy Stuffed Acorn Squash:
- Get 1/2 small onion
- Prepare 2 lb hamburger
- Get 1 cup mushroom - minced
- Take 1/2 clove garlic - minced
- Take 4 medium acorn squash
- Get 6 mozzerella sticks
- Prepare 1 dash Fennel Seed - Optional
- Take 1 dash nutmeg - optional
Steps to make Cheesy Stuffed Acorn Squash:
- preheat oven to 350°f
- Brown hamburger till mostly done.
- Add onion, garlic, & mushrooms. Finish cooking beef.
- Add spices.
- Remove from heat.
- Let cool then mix in cheese.
- Stuff your squashes with the mixture.
- Bake for 30-45 minutes. Times vary due to oven and squash differences.
- Remove from oven. Cool. Eat directly from the squash, I find a spoon is easiest.
So that is going to wrap this up with this special food cheesy stuffed acorn squash recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
