Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, potato-broad beans sabzi (aloo sim ki sabji). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Potato-Broad Beans Sabzi (Aloo sim ki sabji) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Potato-Broad Beans Sabzi (Aloo sim ki sabji) is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have potato-broad beans sabzi (aloo sim ki sabji) using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato-Broad Beans Sabzi (Aloo sim ki sabji):
- Make ready 3 Potatoes
- Get 250 gms broad beans
- Prepare 1 tomato
- Get 2 tsp mustard oil
- Make ready 1/2 tsp cumin seeds
- Make ready 1 pinch asafoetida
- Get 1 tsp salt
- Get 1/2 tsp mirch powder
- Take 1/3 tsp haldi powder
- Prepare 1/3 tsp dhaniya powder
Instructions to make Potato-Broad Beans Sabzi (Aloo sim ki sabji):
- Cut and wash potatoes and beans. Also cut tomato.
- In a kadhai heat oil, add cumin seeds and asafoetida. (Cooking food in iron kadhai is healthy as it adds iron in food).
- Now transfer the broad beans and potatoes to the kadai.
- Add all the spices and the tomato pieces in kadai. Mix all the ingredients and cover it and cooks for 15 to 20 minutes on low flame. If required add little bit water.
- Once sabji is ready, serve it with paratha or roti.
So that is going to wrap this up for this special food potato-broad beans sabzi (aloo sim ki sabji) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
