Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fig halwa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Anjeer Halwa is a rich and mouthwatering halwa recipe with the dried figs or Anjeer cooked with sugar and mawa. A nutrient rich tasty Anjeer Halwa recipe devoured in the winter months due to figs or anjeer's ability to warm you up. This fig and walnut halwa or Anjeer halwa as they call it in India is traditionally made by steaming the figs and pureeing them.
Fig Halwa is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Fig Halwa is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fig halwa using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Fig Halwa:
- Take 200 gram fig
- Prepare 6 tbsp butter
- Prepare 1/2 cupdry milk
- Take 1/2 cup crush almond
- Get 1/4 tsp alachi
- Get 3 tbsp sugar
- Get 6 se7 Almond garnish
This unique and rich stuffed fig roll is sweet but not too sweet and it's a dream with a cup of tea. Here i shared the recipe for Fig Halwa,usually most of the fig halwa recipes calls for condensed milk and i want a twist in usual version,so i made my own version of halwa. My family and friends enjoyed this halwa. Do try and let me know how is it.
Steps to make Fig Halwa:
- Fig ko pani boil kar ke 3 se 4 minut paka kar nikal day is ki puri bana lay phir ghe dal kar is ko achi trha bhone lay or phir almond dal kar bhi bhone lay jub bhone jaey tu dry milk or sugar dal day is ke baad 6 se8 tbsp water dal kar hilatey jaey ke nechay na lag jaey last main alich dal kar thanda ya gram serve karey aap is ko kater se kaat ke tukriyo ki shkal main bhi serve kar saktey hai
The 'Halwa' is a traditional Indian dessert that is prepared on special festive occasions. It usually involves a time consuming process. While people enjoy the halwa for its taste as well as its richness, the high calorific value is a serious deterrent. Description: Simple and quick halwa with dried figs and mixed nuts. Anjeer halwa is a perfect way to start and wrap up the holiday season.
So that’s going to wrap it up for this special food fig halwa recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
