Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple and apple chutney. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pineapple and apple chutney is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Pineapple and apple chutney is something that I have loved my whole life. They are nice and they look fantastic.
This delicious Pineapple Chutney recipe is perfect to serve with just about any grilled meat. Chutney may seem like an exotic type of recipe, but they You can make this recipe with other fruits. Try pears, or peaches, or apples.
To get started with this particular recipe, we must first prepare a few components. You can have pineapple and apple chutney using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pineapple and apple chutney:
- Prepare 1 cup pineapple grated
- Take 1 cup chopped apple
- Make ready 1/2 tsp turmeric powder
- Prepare To taste salt and sugar
- Prepare As needed oil
Mix all ingredients in a large saucepan, stir and bring to a boil. Home-made chutney will impress your guests, and you won't believe how easy it is! Pineapple makes a delicious change to classic mango chutney. We earn a commission for products purchased through some links in this article.
Instructions to make Pineapple and apple chutney:
- Heat oil and add the grated pineapple and chopped apple
- Add salt and turmeric powder and cover till it is soft
- Add sugar and boil until it is thick
- Switch off and serve it cool
Flat Apple Pie with Perfect Pie Crust. Cook until almost all of the liquid is evaporated then add pineapple, lime juice and sugar. Bring to a simmer and turn off the heat. This apple chutney has a tangy, sweet flavour which is perfect with cheeses such as cheddar, cheshire or white stilton. When it is very thick and you can draw a wooden spoon across the base of the pan so that it leaves a channel behind it that does not immediately fill with liquid, the chutney is ready.
So that is going to wrap this up for this special food pineapple and apple chutney recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
