Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cranberry & cream cheese cup cakes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cranberries are a group of evergreen dwarf shrubs or trailing vines in the subgenus Oxycoccus of the genus Vaccinium. In Britain, cranberry may refer to the native species Vaccinium oxycoccos. Features biography, pictures, discography, contacts and tour news.
Cranberry & Cream cheese Cup Cakes is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Cranberry & Cream cheese Cup Cakes is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have cranberry & cream cheese cup cakes using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cranberry & Cream cheese Cup Cakes:
- Get 100 grams Cream cheese
- Take 50 grams Butter (or Oil)
- Take 100 grams Sugar
- Make ready 2 pieces Eggs
- Prepare 100 grams Flour
- Prepare 1 tsp Baking powder
- Take 40-50 grams Dry Cranberry
- Prepare 2 tbsp Lemon Juice
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Steps to make Cranberry & Cream cheese Cup Cakes:
- Cut the dry Cranberry half or quarter size. Put it in Lemon Juice.
- Bring Cream cheese and Butter to room temperature. Mix it well. (It is easy to heat it in the microwave for 30 seconds to 1 minute.)
- Then add the sugar. Mix it well.
- Add the beaten eggs and mix well.
- Add the Cranberry with Lemon juice and mix well.
- Sift Flour and Baking powder. Add it in the dough and mix well.
- Put the dough in cupcake molds and bake it in 180℃ oven for 20 minutes.
So that is going to wrap it up for this special food cranberry & cream cheese cup cakes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
