Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple & carrot chutney. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Apple & Carrot Chutney is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Apple & Carrot Chutney is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple & carrot chutney using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple & Carrot Chutney:
- Take 2 apples
- Get 2 carrots
- Make ready 1 tsp kashmiri chilli powder
- Make ready 1/4 tsp red chilli powder
- Prepare 1/4 tsp jeera (cumin)powder
- Make ready 4-5 tbsp sugar
- Take 1/2 cup water
- Take 1 tsp oil
Steps to make Apple & Carrot Chutney:
- Wash and peel the carrots.Chop into medium size pieces.
- Wash the apples and chop into medium pieces.
- In a pan take oil and add chopped carrots and chopped apples, red chilli powder, kashmiri chilli powder and jeera powder.
- Add water and cover and cook on medium flame till carrots and apples are soft and mushy.
- Add sugar and cook till sugar is dissolved.Let it cool completely.
- Grind it to a smooth paste. Serve with roti, paratha, chips, or apply on bread. Note:Sugar can be adjusted as per the sweetness of apples.
So that is going to wrap this up for this special food apple & carrot chutney recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
