Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, vickys spiced cauliflower soup, gf df ef sf. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Vickys Spiced Cauliflower Soup, GF DF EF SF is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Vickys Spiced Cauliflower Soup, GF DF EF SF is something which I’ve loved my whole life. They’re nice and they look wonderful.
Cauliflower tastes great spiced and this thick, hearty soup is fabulous on a cold evening. Hope you enjoy it as much as we do! You can use ground almonds instead of flaked, just throw them in the soup after simmering and stir through before blending.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vickys spiced cauliflower soup, gf df ef sf using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Spiced Cauliflower Soup, GF DF EF SF:
- Prepare 4 tbsp olive oil
- Make ready 1 tsp ground cinnamon
- Make ready 1 tsp ground cumin
- Prepare 1 tsp ground coriander
- Make ready 4 tbsp harissa paste, recipe in my profile
- Get 2 large cauliflower cut into florets
- Take 2000 ml hot chicken / vegetable stock
- Prepare 100 grams flaked almonds plus extra for garnish if desired
- Get 1 salt & fresh black pepper to taste
You can deepen the color further by making it with a head of orange cauliflower View image. Spiced Cauliflower Soup. this link is to an external site that may or may not meet accessibility guidelines. Add the cauliflower and stir to coat the florets with the spice mixture. Stir the tamarind paste (if using) into the boiling water.
Steps to make Vickys Spiced Cauliflower Soup, GF DF EF SF:
- Dry fry the almonds until they're turning golden and you can smell them toasting
- Heat the oil in a large pan and gently fry the ground spices and harissa paste for 2 minutes
- Put the cauliflower, stock and almonds into the pan. Bring to the boil then simmer, covered, for 25 minutes or until the cauliflower is soft
- Put the whole lot through a blender and puree smooth
- Serve with a scattering of toasted almonds over the top and a grind of fresh black pepper
- You can use ground almonds instead of flaked, just throw them in the soup after simmering and stir through before blending
Garam masala is a blend of spices commonly used in Ayurvedic cooking. Garam masala is said to "heat the body", meaning it raises body temperature and adds a warming component to meals. Creamy Vegan Curried Cauliflower Soup- infused with Indian Spices and coconut milk, this simple healthy soup is vibrant, healthy and glowing! Creamy vegan Curried Cauliflower Soup- so simple, healthy and flavorful - I can't wait to hear what you think of this one!!! Great recipe for Vickys Chicken, Leek & Mushroom Pot Pies GF DF EF SF NF.
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