Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, mike's cold alaskan king crab cheese bagel spread. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mike's Cold Alaskan King Crab Cheese Bagel Spread is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Mike's Cold Alaskan King Crab Cheese Bagel Spread is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have mike's cold alaskan king crab cheese bagel spread using 24 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Mike's Cold Alaskan King Crab Cheese Bagel Spread:
- Make ready ● For The King Crab Spread
- Prepare 1 1/2 Cups Alaskan King Crab Meat [steamed - feathered or cubed]
- Take 2 (8 oz) Packages Philadelphia Cream Cheese [room temp]
- Make ready 1/2 Cup Quality Sour Cream [less if you want a thicker spread]
- Take 1/4 Cup Fresh Grated Parmesan Cheese
- Get 1 tbsp Fresh Dill [+ reserves for bagels]
- Take as needed Lemon Wedges
- Make ready 2 Baby Cucumbers [minced -reserve 1 for bagels]
- Get 1/4 Cup Celery [minced]
- Take 1/2 Cup Red Onions [minced + reserves for bagles]
- Prepare 2 tbsp Fresh Chives
- Take 1 tbsp Fine Minced Garlic
- Take 2 tbsp Fresh Cilantro Leaves [+ reserves for bagels]
- Prepare 2 tbsp Fresh Parsley Leaves [+ reserves for bagels]
- Make ready to taste Salt & Pepper
- Take 2 Dashes Tabasco Pepper Sauce
- Prepare 1/2 tsp Old Bay Seasoning [+ reserves for bagels]
- Get 1/2 tsp Lemon Pepper
- Prepare ● For The Bagels
- Take as needed Fresh Assorted Bagels
- Take as needed Butter Lettuce Leaves [chilled]
- Prepare as needed Fresh Avocado Slices
- Prepare as needed Fresh Firm Tomato Slices [thin slices - chilled]
- Prepare reserved Fresh Crispy Cucumber [thin sliced - chilled]
Instructions to make Mike's Cold Alaskan King Crab Cheese Bagel Spread:
- 1.5 pounds of fresh crab pictured.
- Crack your shells and pull your meat. Check meat well for any smaller fractured shells. Feather or cube meat.
- Fine mince all of your vegetables, add herbs and crab meat and mix well in cream cheese and sour cream mixture.
- Place crab spread in a decorative serving bowl and refrigerate. Garnish with fresh parsley or cilantro.
- Or, serve spread in individual ramikins.
- To construct your stacked bagel sandwichs - follow steps below. Pictured are toasted onion bagels with crab cheese spread.
- Vegetable platter.
- Tomatoes with fresh Dlll pictured. Add a dash of black pepper and Old Bay Seasoning on top of Tomato.
- Add sliced red onions.
- Add sliced avacados and squeeze lemon juice in the tops to keep from browning.
- Add fresh Cilantro and Parsley leaves.
- Serve with lemon wedges. Enjoy!
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