Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF
Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vickys caramel apple upsides down cake, gf df ef sf nf. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF is something which I have loved my entire life. They are fine and they look wonderful.

Considered a classic, pineapple-upside down cake first appeared when canned pineapple became available. But the method of creating a lusciously caramel-like topping for a cake. We're OBSESSED With Caramel Apple Upside Down Cake.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vickys caramel apple upsides down cake, gf df ef sf nf using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF:
  1. Make ready 3 peeled & cored cooking apples - 1 thinly sliced, 2 grated
  2. Take Caramel Sauce:
  3. Get 85 g soft brown sugar
  4. Make ready 25 g Stork block margarine (gold foil wrapper)
  5. Take Cake Mixture Dry Ingredients:
  6. Make ready 180 g gluten-free / plain flour
  7. Make ready 1/8 tsp xanthan gum if using GF flour
  8. Take 110 g granulated sugar
  9. Prepare 1 tsp bicarb of soda / baking soda
  10. Make ready 1 tsp ground cinnamon
  11. Prepare Wet Ingredients:
  12. Get 160 ml rice milk / water - you will need 2 tbsp extra for GF mix
  13. Prepare 80 ml olive oil
  14. Prepare 2 tbsp lemon juice
  15. Take 1 tbsp orange zest
  16. Get 1 tsp apple cider vinegar

I love summer, but I have to say that I'm kind of This past weekend I picked up a bag of apples as usual with plans to make an apple bundt cake. But then I came home and realized I. Layer the apples in a circular pattern with each one overlapping the other. Repeat until the entire bottom of the pan is covered.

Steps to make Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 350F and line an 8" square cake tin with parchment paper - a loose bottomed tin is easiest for this recipe
  2. Melt the brown sugar and margarine together in a small saucepan then when smooth, pour into the lined tin
  3. Arrange the apple slices neatly in the sauce
  4. Mix the dry ingredients and wet ingredients together in separate bowls
  5. Add the wet to the dry
  6. Mix to form a thin batter
  7. Pour over the apple slices
  8. Bake for 30 - 40 minutes or until firm to the touch and pulling in from the sides of the tin
  9. Let rest 5 minutes then turn out
  10. Slice into squares and serve with ice cream or custard. You'll find free-from recipes for both on my profile!

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