Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, lime and strawberry madeira cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lime and Strawberry Madeira Cake is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Lime and Strawberry Madeira Cake is something which I have loved my whole life. They are fine and they look wonderful.
Hull and quarter the strawberries (or halve if they are very small) and place them in a bowl. Add the lime zest, juice and sugar and mix well. Just as I'm licking the last crumbs of Strawberry Smash Muffins from my chubby little fingers, I realized it's time for this month's Cake Slice Baker's challenge.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lime and strawberry madeira cake using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Lime and Strawberry Madeira Cake:
- Prepare Cake
- Make ready 175 g butter
- Make ready 175 g caster sugar
- Get 3 eggs
- Make ready zest of a lime
- Take 1 tsp vanilla essence
- Make ready 225 g self raising flour
- Get 1 tbsp milk
- Prepare Buttercream
- Make ready 55 g butter
- Take zest of a lime
- Prepare 175 g icing sugar
- Prepare 2 tbsp milk
- Get Toppings
- Prepare Strawberries
Add the other half of that cake to the top of that and repeat process until the last layer is added. In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. Be the first to review this recipe. This is a homemade tequila and lime infused cake recipe with a strawberry Swiss meringue buttercream.
Steps to make Lime and Strawberry Madeira Cake:
- Preheat the oven to 150°C fan
- Cream butter and caster sugar together
- Beat in 1 egg at a time
- Add the grated zest of a lime and vanilla essence
- Sift in flour and beat, add a little milk until the mix is loose enough it falls from the spoon
- Place in a loaf tin and bake for 55minutes in preheated oven
- Cream butter and grated lime zest together
- Mix in sifted icing sugar and milk until a smooth consistency and leave in the fridge to stiffen whilst the cake cools
- Divide the icing into two separate bowls and in half add some diced strawberries, cut the cake in half and place this on the bottom layer
- Spread the remaining icing on the top of the top half and some sliced strawberries before placing it on the bottom half
It's dense, moist and full of flavor, you can smell the tequila in this cake! It's a variation on my moist vanilla cake recipe, which readers just rave about. Moist strawberry cake layers are paired with a strawberry cream cheese frosting for the ultimate strawberry cake! The texture isn't light and fluffy, but instead tender with a tight crumb. You might even find it a little dense, but not too heavy.
So that is going to wrap this up with this exceptional food lime and strawberry madeira cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
