Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mexican egg rolls. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mexican egg rolls is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Mexican egg rolls is something which I have loved my whole life. They’re nice and they look fantastic.
Mexican Egg Rolls. this link is to an external site that may or may not meet accessibility guidelines. Position egg roll wrapper with one corner pointing toward you. Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants.
To get started with this recipe, we have to prepare a few ingredients. You can have mexican egg rolls using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mexican egg rolls:
- Make ready 1 lb ground beef
- Get 1 red onion
- Get 2 roma tomatoes
- Make ready 1 jalapeno pepper
- Get 1 tbsp each: ground cumin, black pepper, chilli powder, onion & garlic powder, salt, & cayenne pepper
- Take 1 packages cilantro
- Take 2 limes
- Get 1 16oz container of sour cream
- Prepare 1 packages egg roll wrappers
- Make ready 1 packages shredded cheese: montery jack, pepper jack, chedder or ur favorite blend
- Take 1 egg (for egg wash)
- Get 1 head of garlic
Mexican Spring Rolls were one of the home runs. Egg roll and wonton wrappers are found in the refrigerated section-usually in the vegetable section with to the tofu. These spicy baked Mexican Chicken Egg Rolls are the perfect little appetizers! Forget about the fried restaurant version, these babies are baked and much better for you!
Instructions to make Mexican egg rolls:
- Season & Brown ground hamburger discarding most of the oil that accumulates
- Finely dice red onion & garlic. Remove the seeds then finely dice the tomatoes & jalapeno pepper
- Add the diced onion, garlic & jalapeno to the browning hamburger meat (after removing most of the oil) cook for 5-6 mins then set aside to cool
- Chop the cilantro then add 1/2 along with diced tomatoes to cooled hamburger mixture
- Lay out an egg roll wrapper Add 1-2 tablespoons of cooled hamburger mixture, & top with shredded cheese. Brush the edges of the wrapper w/ egg wash to seal the edges once rolled
- Heat in a pan enough oil to shallow fry. Fry each roll until golden brown turning to brown all sides. Drain to remove oil on paper towels or bag
- Add the juice of 1 lime & about a teaspoon of the zest to the 16 oz of sour cream add a teaspoon or less(season to taste) of the spices used to season hamburger meat add then add remaining chopped cilantro & mix well. Use as a dipping sauce & enjoy!
Heat the oil in a medium non-stick pan. Add the egg and swirl round the base of the pan, as though you are making a pancake, and cook until set. Mexican Egg Rolls, Southwestern Egg Rolls, All American Egg Rolls, etc. These Southwest Egg Rolls are basically all your favorite Mexican ingredients spiced with smoky, fiestalicious seasonings cocooned in a crispy baked or fried shell oozing with cheese. Stavite na papirne ubruse da pokupe masnocu ako vidite da su masne,wrappers koje ja koristim ne upijaju.
So that’s going to wrap it up with this special food mexican egg rolls recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
