Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cheese steak egg rolls. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheese Steak Egg Rolls is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Cheese Steak Egg Rolls is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook cheese steak egg rolls using 18 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Cheese Steak Egg Rolls:
- Get 6 ounces beef tenderloin, thinly sliced
- Make ready 1 teaspoon sriracha seasoning salt bend
- Get 1 tablespoon olive oil
- Take 1 tablespoon butter
- Get 1 small onion, thin sliced
- Get 2 garlic cloves, chopped
- Make ready 1 small red pepper, thin sliced
- Take to taste Salt and pepper
- Take 2 green onions, sliced
- Take 1 cup shredded sharp cheddar cheese
- Get 8 ounnceblack diamond spreadable cheddar cheese, at room tempera
- Take 2 tablespoons Parmesan peppercorn dressing
- Prepare 1 latge egg beaten with 1 tablespoon water (egg wash)
- Get 8-10 eggroll wraooers
- Take Oil for frying
- Make ready Garnish seasoning
- Prepare as needed Fresh grated Romano cheese,
- Get as needed Sriracha seasoning,
Instructions to make Cheese Steak Egg Rolls:
- In a skillet heat oil and butter until hot. Season beef with sriracha and brown in the skillet removing to a plate as each piece is cooked
- Add onion, garlic and pepper, season with salt and pepper and soften, add green onions
- Add beef, vegetables and cheeses and Parmesan peppercorn dressing to bowl and combine. Cool compleatly
- Make eggrplls
- Lay eggrolls on a flat surface and brush edges with egg wash
- Place some filling on the end
- Fold sids over
- Roll up compleatly enclosing filling
- Heat enough oil to cover 2 eggrolls at a time in a deep pot to 350
- Fry eggrolls until golden. Remove to a rack to drain, sprinkle with Romano cheese and sriracha seasoning while hot.
- Serve hot with your favorite dipping sauce such as mustard sauce, chili sauce, cheese sauce, barbaque sauce or sour cream
So that is going to wrap it up for this exceptional food cheese steak egg rolls recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
