Larb Moo (Minced Pork Spicy Salad)
Larb Moo (Minced Pork Spicy Salad)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, larb moo (minced pork spicy salad). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Larb Moo (Minced Pork Spicy Salad) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Larb Moo (Minced Pork Spicy Salad) is something which I’ve loved my whole life. They’re nice and they look fantastic.

Recipe: Larb / Laab Moo - Spicy Minced Pork Salad. Please note: We cooked this dish with Pork as an example but you can replace pork with minced Chicken and make a "Larb Gai", or Spicy Minced Chicken Salad. Larb moo (spicy pork salad) is a popular Thai street food dish.

To get started with this recipe, we have to first prepare a few ingredients. You can have larb moo (minced pork spicy salad) using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Larb Moo (Minced Pork Spicy Salad):
  1. Get 250 g Minced pork
  2. Prepare 2-3 Tbsp crushed toasted rice
  3. Take Half red onion (finely chopped)
  4. Prepare 1 Lime
  5. Prepare 1-2 Tbsp fish sauce
  6. Get 1/4 Tsp sugar or to your taste
  7. Get Crushed chilli flakes to your taste
  8. Get Coriander
  9. Take Mint
  10. Take 200 ml water
  11. Get Dried chillies (optional)

I had versions made with pork It is one of those dishes that, at its best, hits all of the major Thai flavors: sweet, sour, spicy, salty, and funky. While in Isaan, I had versions made with pork. Larb: the best kind of salad, with a mix of textures and flavors. Loads of fresh herbs, juicy meat, crunchy Meat salad might not sound very appealing, but it's incredible.

Steps to make Larb Moo (Minced Pork Spicy Salad):
  1. Making Crushed toasted rice by dry toast the rice then crush it in mortar & pestle.
  2. Prepare all ingredients
  3. Optional: toast dry chillies in a little oil until they smell nice. Don’t burn them.
  4. Add minced pork & water into the sauce pan and cook the pork until it’s just cooked. Or you can add minced pork into the boiling water. It won’t take long to cook and don’t cook it too long as the pork will be tough. When it’s cooked turn off the heat. Then drain the water out of the pan and leave only around 2 Tbsp of cooking water in the pan with the pork.
  5. Add lime juice, fish sauce, pinch of salt, sugar and crushed toasted rice. Mix them.
  6. Add red onion, chilli flakes, coriander, mint and toasted dry chillis in the pan. Mix them together.
  7. Now it’s ready to be served.

Think: juicy minced pork, fish sauce It hits all the right notes: sweet, spicy, salty, and sour. Larb Moo Pork Larb Recipe - Thai. Larb moo Isan style Thai food ,spicy minced pork salad isolated on white background with clipping path. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Spicy Minced Pork Salad Larb Moo. Tuhansia uusia ja laadukkaita kuvia joka päivä.

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