Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bread pudding. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bread Pudding is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Bread Pudding is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bread pudding using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bread Pudding:
- Prepare 6 slice bread brown or white
- Make ready 3 1/2 cup milk
- Make ready 1/4 cup sugar
- Make ready 1 tbsp cocoa powder
- Take 1/2 cup Dark chocolate roughly chopped
- Take Garnish
- Take Silver balls and golden balls
- Get To soak agar agar powder
- Prepare 1/2 cup water
- Make ready 1 1/2 tbsp agar agar powder
Instructions to make Bread Pudding:
- In a bowl take water add agar agar powder and mix well let it soak for 5 10 mins
- Remove sides of bread crust cut into small pieces and grind them in a mixer to a smooth powder
- Take milk in a bowl and dissolve sugar add cocoa powder and mix well stir and add dark chocolate mix well it it dissolves well add bread powder
- After adding grinded bread powder mix well and add 1 cup water mix well add soaked agar agar powder syrup and stir well…stir continuously till thick in texture
- Add to the mould and let it set…once harden sprinkle with golden and silver balls..refrigerate for 2 3 hours
- Once it is set unmould. Cut as desired and serve.
So that is going to wrap this up with this special food bread pudding recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
