Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, apple tart. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple tart is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Apple tart is something that I’ve loved my entire life. They’re nice and they look fantastic.
This Apple Tart is a looker! It's crowned with a beautiful rose pattern of sliced apples (and it's easier than This apple rose tart is lightly sweet and completely irresistible. French Apple Tart Recipe & Video.
To get started with this particular recipe, we must first prepare a few components. You can have apple tart using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple tart:
- Take 4-5 apples (pick the ones with the most flavour)
- Get 1 vanilla pod
- Make ready 250 g flour
- Take 125 g sugar
- Make ready 125 g butter
- Prepare 1 egg
French Apple Tart from Barefoot Contessa. For the pastry, place the flour, salt, and sugar in the bowl of a food processor fitted with the steel blade. This delicious apple tart features an easy crust made with almond and oat flour. It's gluten free and easily made vegan/dairy free, too.
Steps to make Apple tart:
- Peel the apples, remove the core and cut into pieces. Cut open the vanilla pod with a sharp knife and place it in a pot with the apples and a splash of water and let it simmer under a lid until the apples are soft enough to mash (10-15 mins).
- Mix 125g (150ml) sugar with 125g butter. Add 1 egg and 250g flour (480ml) and knead it together. The dough will be fairly sticky.
- Use 3/4 of the dough to cover a baking dish.
- Mash the cooked apples - make sure to scrape out the vanilla from the pods - and add to the baking dish.
- Roll the remaining dough with your hands into thick strings and place them over the mashed apples into a star pattern.
- Bake in the oven at 200 degrees C for about 25 mins until the crust goes brown.
Learn how to make my Apple Tart Recipe that is as beautiful as it is delicious. This is a marvelous apple tart that can be made in a pie plate or tart pan if you have one. A frangipane filling really brings together the flavors of fall, and the apples create a beautiful design. This unadorned tart boasts a mix of textures and a deeply browned crisp crust. The apples at the The apples at the bottom of the tart are insulated from direct heat, so they steam and soften into a.
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