Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, kinako butter. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Kinako butter with toast is perfect for breakfast! I wanted to make a toast that was good for your body. It's also good without toasted bread!
Kinako Butter is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Kinako Butter is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kinako butter using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Kinako Butter:
- Take 20 g Butter OR Margarine *softened
- Take 2 tablespoons ‘Kinako’ (Finely Ground Roasted Soy Beans)
- Prepare 1 pinch Salt
- Make ready 1 teaspoon Honey OR Maple Syrup
Put all the ingredients into a bowl and stir together with a fork. In a bowl, sift the gluten-free baking flour, kinako, baking powder, baking soda, salt, and set aside. To my surprise, as it was my first time tasting, the kinako tasted similar to peanut butter. So for those who like peanut butter, defiantly give kinako a try, which is a healthier alternative but in powder form.
Steps to make Kinako Butter:
- Mix all ingredients until well combined and smooth.
I bought it to go with my homemade raindrop cake, but honestly I didn't like the combo of the two and that's just my opinion. Kinako is a roasted soybean flour that tastes similar to peanut butter. Every time I add kinako to a recipe, I think it's the new best thing I ever made. My recipe for kinako brown sugar blondies is a mix of Molly Yeh and Ree Drummond's recipes, with some kinako substitution. If you are interested in health benefit of Soy Beans, you should try it. 'Kinako (きな粉)' is finely ground Roasted Soy Beans.
So that’s going to wrap it up with this special food kinako butter recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
