Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, smoked catfish pepper soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Smoked catfish pepper soup is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Smoked catfish pepper soup is something which I’ve loved my entire life.
Fish pepper soup is a warm and soothing West African soup, simmered in a flavorful, spicy broth made up of catfish, vegetables, and spices. It is so healthy, nourishing, and satisfying! In Nigeria, no party is complete without pepper soup. "This catfish pepper soup is such a light and delicious recipe.
To begin with this recipe, we must prepare a few components. You can cook smoked catfish pepper soup using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Smoked catfish pepper soup:
- Take Scotch bonnet
- Prepare Pepper
- Make ready Chilli
- Prepare Dry ginger
- Get Onion
- Take Moringa
- Get Seasonning
- Get Curry
- Prepare Garlic
- Take Smoked Catfish
OKRO PEPPER SOUP WITH CATFISH Catfish pepper Soup A. A Point and kill, Is a delicious delicacy enjoyed by Nigerians, it can be enjoyed with White Rice and Agidi, you can also have it the way it is. Conger Eel (Congrio in Spanish) is a good alternative to catfish. Catfish Pepper Soup (Point & Kill) Ogbono Soup (Draw Soup) Banga Soup (Ofe Akwu) Bitterleaf Soup.
Steps to make Smoked catfish pepper soup:
- Ki wanke catfish da lemun tsami da gishiri.
- Ki tafasa shi da busassan citta,albasa,tafannuwa da curry ki barsa ya daɗe yana dafuwa kamin ki sauke Amma karki bari y dugurguje.
- Ki jajjaga kayan miya banda tomato sai a soya a tsaida ruwa in ya tafasa a sanya seasonng.
- A zuba kifin aciki sannan a sanya albasa da curry da zogala a rufe zuwa 3mints sai a sauke.
Afang Soup (Okazi Soup) Nsala or White Soup. Egusi Soup (Fried Method) Using Flour as Thickener in Nigerian Soups. Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten at exclusive Nigerian bars and restaurants, its delicacy is irresistible to many people - is very common at social gatherings. It tastes great and is affordable when compared to other varieties of fresh fish in the market. Your smoked catfish will keep stored in the fridge for up to three days.
So that’s going to wrap it up for this exceptional food smoked catfish pepper soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
