Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, butter tart squares (robin hood). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cream butter and brown sugar in large mixing bowl until combined. Pastry: Mix flour and salt in a large mixing bowl. Work in shortening cubes into flour mixture, using a pastry blender or two knives, in an up and down chopping motion, until mixture resembles coarse crumbs with some small pea-sized pieces remaining.
Butter tart squares (robin Hood) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Butter tart squares (robin Hood) is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook butter tart squares (robin hood) using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Butter tart squares (robin Hood):
- Prepare base
- Make ready 1/4 cup brown sugar
- Prepare 1 cup flour
- Take 1/2 cup butter
- Take filling
- Make ready 1/4 cup butter
- Get 3/4 cup brown sugar
- Make ready 1/2 cup light corn syrup
- Prepare 2 eggs
- Make ready 2 tbsp flour
- Take 1/2 tsp baking powder
- Get 1 tsp vanilla
- Take 1/2 cup raisins (optional)
Get easy-to-follow instructions for a variety of treats inside! Butter Tart bars or butter tart squares are almost as easy as my homemade butter tarts! You can make these in no time at all and they are just as delicious as a real butter tart is! Butter Tart Bars Butter Tart bars are almost as easy as my homemade butter tarts.
Steps to make Butter tart squares (robin Hood):
- Preheat oven to 350°
- Grease or line an 8x8 pan.
- Base: cream 1/2 cup butter and sugar, then add flour until it forms a soft dough. Press into base of pan. Bake for 20 mins.
- Filling: cream butter and sugar, then mix remaining ingredients (except raisin s) until smooth. Poor over base, bake for 25 mins.
- Let cool, cut into squares. Yum!!
You do have to make a crust for these, but it is incredibly simple to whip. The filling is made with golden syrup, eggs, butter, brown sugar, raisins and a dash of cinnamon. The Five Roses Cookbook Prize Butter Tarts recipe has no nuts. The Five Roses Cookbook Prize Butter Tarts recipe is perfection. I honestly have never understood the recipes that have vinegar in them, to be honest.
So that’s going to wrap this up with this special food butter tart squares (robin hood) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
