Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, soccer ball cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Once cake is completely cool, trim flat side of cake and place on a cake board. Trim edges into a ball shape. Next, using a toothpick, draw a pentagon in the center top of the cake.
Soccer Ball Cake is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Soccer Ball Cake is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook soccer ball cake using 13 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Soccer Ball Cake:
- Prepare Chocolate truffle caramel sheet:
- Get 100 ml ● Heavy cream
- Get 20 grams ● Sugar
- Take 30 grams Dark chocolate bar
- Get 1 size 6 Store-bought sponge cake
- Prepare 10 berries Strawberries
- Prepare 1 Kiwi
- Make ready 1 Gold kiwi
- Prepare 1 Banana
- Take 1 tsp Lemon juice
- Make ready 300 ml ○ Heavy cream
- Prepare 30 grams ○ Sugar
- Get 1 tsp ○ Kirsch
Mark soccer ball patterns with toothpicks. If using a pattern, place a piece of parchment paper over the pattern on the instruction sheet. Tape down on a flat surface. Frost the cake and let dry until it has a slight crust..
Steps to make Soccer Ball Cake:
- Add the ● ingredients to a non-stick saucepan, and simmer over medium heat. Stir occasionally with a rubber spatula so that the ingredients don't burn.
- When it starts thickening, turn off the heat and add the chopped chocolate. Melt the chocolate for about 10 minutes.
- Once mixed evenly, spread the chocolate into about a 14 x 25 cm shape on a baking sheet and cover with parchment paper. Chill in a freezer.
- Draw a pentagon about 4cm wide on cardboard and cut it out. Place the stencil on the parchment paper, and draw 6 shapes with a pencil.
- Using a cutter or sharp knife, cut the shapes out, then put them back in the freezer.
- Cut the banana into cubes and mix with lemon juice. Cut half of the other fruits into cubes, and slice the remaining fruits to be used as a garnish.
- Cover the inside of the bowl with plastic wrap, then slice the sponge cake horizontally into 3 pieces. Set aside one piece of cake for the top of the cake, and arrange the other two pieces in the bowl.
- Add the heavy cream and sugar to another bowl, and whip the mixture until it forms firm peaks. Divide into 2 portions for the filling and decoration. Add the fruit cubes in and mix, then spoon the cream into the cake-lined bowl.
- Top with the remaining sponge cake and cover with plastic wrap. Chill in the fridge for about one hour.
- Turn the cake over on a serving plate.
- Spread the remaining whipped cream on top of the cake. Place the chocolate pentagons on the cake and draw lines between them to suggest the white pentagons.
- When you slice it, it's like a jewelry box. Adding lots of banana is delicious You can use any fruits you like.
- Decorate the plate with the remaining fruits.
- The chocolate truffle caramel sheet tastes like fresh caramel.
Use black decorating icing to create soccer ball design. Use green decorating icing to make tufts of grass. See more ideas about Soccer ball cake, Soccer birthday, Soccer birthday parties. This item Wilton Soccer Ball Cake Pan, Durable Aluminum Heats Evenly and Holds its Shape After Use. Great recipe for Soccer Ball Cake.
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