Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, catfish pepper soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
CatFish Pepper Soup is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. CatFish Pepper Soup is something which I have loved my whole life.
Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe.
To begin with this particular recipe, we have to prepare a few components. You can cook catfish pepper soup using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make CatFish Pepper Soup:
- Make ready Fresh catfish
- Prepare Blend pepper soup spices
- Get leaf Scent
- Make ready Warm water
- Prepare Fresh bonnet peppers
- Make ready Onions
- Prepare cubes Seasoning
- Take Salt
But most times, it is accompanied by a Recipe yield. Catfish pepper soup is one of the most popular soups in Nigeria and it can be enjoyed. Catfish pepper soup is a delicious meal and one of the ultimate Nigerian comfort foods that's also very easy to prepare. It is famously called "point and kill" because of how the catfish is bought at local.
Instructions to make CatFish Pepper Soup:
- Have the fish killed and cut at the market. Slice into desired sizes…
- Rinse the fish thoroughly with warm water and salt to remove the slime, Set aside..
- Blend the pepper coarsely or smoothly
- Place a pot on heat, add water as desired to cook the fish.. When the water gets hot, add the pepper soup spices and blended pepper.
- When it start boiling, gently add the fresh fish to steam. Add seasoning cubes and taste for taste.
- Slice the scent leafs and rinse with clean water. Add the leaf to the fish pepper soup.
- Stir gently not to break the fish. Drop from heat when done, after 25 minutes…
CATFISH pepper soup, also know as 'point and kill', is a delicious soup. It is called point and kill because of how the fish is selected by someone in a local restaurant, sliced and prepared to the taste. Fish Pepper Soup - A quick and easy robustly flavored African Fish Soup. Catfish pepper soup is a popular delicacy known as point and kill in Nigeria. Catfish Peppersoup Recipe - Nigerian Peppersoup.
So that’s going to wrap this up with this exceptional food catfish pepper soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!