Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, blackberry & apple custard crumble tarts. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Blackberry & Apple Custard Crumble Tarts is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Blackberry & Apple Custard Crumble Tarts is something which I’ve loved my entire life. They are nice and they look wonderful.
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To begin with this recipe, we have to first prepare a few components. You can have blackberry & apple custard crumble tarts using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Blackberry & Apple Custard Crumble Tarts:
- Make ready 1/2 quantity of Shortcrust Pastry (see my recipe)
- Prepare Filling
- Make ready 1 apple
- Make ready 50 g blackberries
- Prepare 1/2 tbsp sugar
- Take 1/4 Pint thick custard - I used Birds
- Take Crumble topping
- Get 50 g sugar
- Get 50 g butter (softened)
- Get 90 g plain flour
Steps to make Blackberry & Apple Custard Crumble Tarts:
- Roll out the shortcrust pastry and using a round cutter cut out 12 circles. Press these into a 12 hole muffin tin.
- Make the filling- cut the apple into small chunks and place in a saucepan with the sugar. Heat gently until the apple starts to break down. Add the blackberries, stir and cook for a further few mins.
- Make the Crumble- put the flour, sugar and butter into a bowl. Rub together with your fingers until the mixture starts resembling crumble
- Take the muffin tray and fill each tart case 2/3rds full with the fruit mixture. Top with a teaspoon of custard and then a small mound of crumble
- Bake for 15-20 minutes- until the crumble is golden brown
So that’s going to wrap it up with this exceptional food blackberry & apple custard crumble tarts recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
