Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, peppered catfish. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Peppered catfish is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Peppered catfish is something which I’ve loved my whole life.
Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Catfish Pepper Soup Recipe is enjoyed by so many around the world which means so many are constantly looking for how to cook this lovely soup in their respective homes. Catfish pepper soup is one of Nigerian's most popular evening recipes.
To get started with this recipe, we have to prepare a few ingredients. You can cook peppered catfish using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Peppered catfish:
- Get 1 catfish(wash properly with water, salt and lime)
- Get 1 string fresh ginger
- Prepare 3 cloves garlic
- Prepare 5 pieces big red bell peppers
- Make ready 1 Scotch bonnet
- Get 1 big onion
- Get 3 seasoning cubes
- Get 5 tbsp vegetables oil
- Get 1 tbsp black pepper, curry, thyme
- Prepare to taste Salt
It's a favorite of our family during the summertime. —Regina Rosenberry, Greencastle, Pennsylvania. The salt and pepper catfish (Corydoras habrosus) is a tropical freshwater fish belonging to the Corydoradinae sub-family of the family Callichthyidae. It originates in inland waters in South America, and is found in the Upper Orinoco River basin in Venezuela and Colombia. Pepper Catfish is dark red with a strong flavor.
Steps to make Peppered catfish:
- Firstly, roughly blend the red bell peppers, scotch bonnet with the onion (I used a food processor).
- Marinate the fish using all of the above ingredients including the pepper mixture. Make sure ur fish is dry before u marinate. (You can even use a kitchen towel to dry it)
- In a medium sized pot, add the marinated fish, cover and allow to cook, flipping over the fish carefully, allow to cook for 30-40 minutes or until it is soft to your taste. Note: cook fish on a very low heat. Enjoy!
Catfish can be found in every ecological niche. They are found all over the world, though primarily in fresh water, with the exception of Antarctica. Peppered catfish - Corydoras paleatus - Foltos páncélosharcsa. In front of the picture there is one of mine Peppered catfishes. At the background you can see a big fish.
So that’s going to wrap this up with this exceptional food peppered catfish recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
