Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spaghetti with walnut and pistachio pesto. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pistachio pesto is a traditional recipe in Sicily where it is eaten with pasta or used to make arancini. If you've never tried it, you really should! The most commonly used pasta for pistachio pesto is spaghetti, although I used scialatielli which is another popular choice in Southern Italy.
Spaghetti with walnut and pistachio pesto is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Spaghetti with walnut and pistachio pesto is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have spaghetti with walnut and pistachio pesto using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spaghetti with walnut and pistachio pesto:
- Get 500 g spaghetti
- Prepare 50 g fresh basil
- Take Clove garlic
- Take Tablespoon chopped, peeled, unsalted pistachio nuts
- Prepare Tablespoon chopped, peeled, unsalted walnuts
- Get Teaspoon Parmesan
- Take Teaspoon Pecorino
- Take Olive oil
- Get to taste Salt
Stir in the pistachios and the pasta water, and maybe some olive oil. With a bright and fresh spring pesto and lots of healthy spinach, getting your greens has never. Spaghetti with String Beans - Spaghetti con Fagiolini. Nonna Maria's Zucchini & Ham Bake.
Steps to make Spaghetti with walnut and pistachio pesto:
- Bring pot of salted water to the boil and cook pasta according to instructions. Wash and dry basil. Add to food processor. Add garlic, nuts and oil. Whizz up
- Add cheese and more oil and keep whizzing up until you get a smooth paste, adding more oil as needed
- Drain pasta al dente, saving a cup of pasta cooking water. Add pesto and cooking water. Mix well and serve with chopped nuts on top 😍
While the pasta cooks, pulse the pistachios and garlic in a food processor until finely chopped. This pistachio pesto can be used to elevate any dish: meats, pastas, and more! As an Amazon Associate I earn from qualifying purchases. Ines says: Made this today and had it on a bowl of spaghetti with a little extra cheese over the top and it was delicious! This taste sensation combines dairy-free pesto with just-cooked zucchini spaghetti, plump and juicy prawns, and crunchy pistachios.
So that’s going to wrap this up for this special food spaghetti with walnut and pistachio pesto recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
