Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, roasted tomatoes bolognese sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Roasted Tomatoes Bolognese Sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Roasted Tomatoes Bolognese Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have roasted tomatoes bolognese sauce using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Tomatoes Bolognese Sauce:
- Prepare Roasted Tomatoes
- Take 12 big ripe red tomatoes
- Get 6 cloves garlic
- Take Olive oil
- Get 1 tsp dried basil
- Get Salt and black pepper
- Take Bolognese Sauce
- Get 500 gr minced beef
- Make ready 2 🥕 carrots, cut into small dice
- Get 1 big onion, cut into small dice
- Make ready 3 sticks celery, cut into small dice
- Take 1 zucchini, grated
- Get 3 bay leaves
- Make ready 1 tbsp italian seasoning
- Get 1 tsp dried 🌿 basil
- Prepare Tomato paste
- Take 2 tbsp chopped fresh pasley
- Make ready to taste Salt, pepper, sugar, chicken cubes
Steps to make Roasted Tomatoes Bolognese Sauce:
- Roasted the tomatoes: Preheat oven to 400 degrees. Lightly spray baking sheet with nonstick cooking spray and set aside. Wash tomatoes and slice into thick slices. Place onto baking sheet with peeled cloves of garlic and drizzle with olive oil. Sprinkle with salt, pepper and basil. Bake 30-35 minutes or until shrively-ish.
- While tomatoes and garlic are baking, heat olive oil in large pot and brown ground beef and onions together. Add in all vegetables, bay leaves, basil, italian seasoning, salt and pepper and stir. Reduce heat to low until tomatoes are done cooking.1. Once tomatoes and garlic are finished cooking, spoon into a food processor or blender and pulse until mostly smooth a few chunks are fine. Pour tomato sauce into meat along with the can of tomato sauce and the sugar. Stir and bring to boil, then reduce to a low simmer and cook for few hours, stirring occasionally until the sauce thickens. Taste and adjust seasonings accordingly. I had to add in more salt
- Serve it with pasta/lasagna or Divide into few portions and freeze it
So that’s going to wrap this up with this exceptional food roasted tomatoes bolognese sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
