Vickys Christmas Tiffin Slice, GF DF EF SF NF Vegan
Vickys Christmas Tiffin Slice, GF DF EF SF NF Vegan

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vickys christmas tiffin slice, gf df ef sf nf vegan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Christmas Tiffin Slice, GF DF EF SF NF Vegan is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Vickys Christmas Tiffin Slice, GF DF EF SF NF Vegan is something that I have loved my entire life.

Great recipe for Vickys Christmas Tiffin Slice, GF DF EF SF NF Vegan. A quick, easy and safe Christmas treat. Santa and his helpers will be grateful!

To get started with this particular recipe, we must first prepare a few ingredients. You can have vickys christmas tiffin slice, gf df ef sf nf vegan using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Christmas Tiffin Slice, GF DF EF SF NF Vegan:
  1. Prepare 150 g sunflower spread (5 oz)
  2. Make ready 150 g vegan chocolate such as Plamil brand (5 oz)
  3. Make ready 320 g condensed coconut milk (12 oz) - see my free-from recipe
  4. Take 500 g digestive-style biscuits - see my previous recipe(17.5 oz)
  5. Take 70 g desiccated coconut (1 cup)
  6. Make ready 70 g glacé cherries or dried cranberries (1/2 cup)
  7. Prepare Topping
  8. Make ready 200 g vegan chocolate (7 oz)
  9. Get 120 ml coconut cream (1/2 cup)
  10. Take Green and red piping icing

With all the free-from ingredients now readily available to buy in major supermarkets, there's never been an easier time to make a vegan Tiffin! Enjoy your lasagna gluten-free & vegan but don't give up the classic flavors of homemade lasagna.. Great recipe for Vickys Sticky 'McVities' Ginger Cake, GF DF EF SF NF. A fond childhood memory is going to my grannies house after school and getting a slice of McVities Jamaican Ginger cake, thickly spread with butter to eat as I went on my way home.

Steps to make Vickys Christmas Tiffin Slice, GF DF EF SF NF Vegan:
  1. Melt the sunflower spread, chocolate and condensed milk and stir together over a low heat
  2. Crush the biscuits until in small chunks - I just pop them in a ziplock bag and gently bash with a rolling pin. Don't reduce to dust!
  3. Mix the crushed biscuits, coconut and cherries / cranberries into the chocolate mixture and combine until everything is coated well
  4. Line a tin with baking parchment and pour the tiffin mixture in, smoothing over with the back of a spoon
  5. Put in the fridge to set for 4 - 6 hours or overnight
  6. For the topping, melt the remaining chocolate with the coconut cream and pour over the set tiffin.
  7. Put back in the fridge another few hours to set
  8. To make the tiffin more Christmassy, mark into slices and pipe an easy tree design on each square as shown then cut
  9. My tray was 11 x 7 inches and the slices came out an inch deep

Vickys Best Fluffy Pancakes, GF DF EF SF NF Don't let the 'free from' and vegan tags put you off, these are fantastic pancakes. BBQ sauce is one of my favourite condiments and I make it in a few different ways. This is the one I like the best. I'm not really a ketchup fan and I like the base of this sauce better than the kids favourite BBQ sauces Easiest Way to Cook Yummy Vickys Christmas Stollen Bread, GF DF EF SF. Vickys Christmas Stollen Bread, GF DF EF SF.

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