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Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken casserole on coconut glutinous spicy rice🍽🍾🍷🐣🍜🍋🌶. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶 is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶 is something that I’ve loved my entire life.

Heat oil over medium-high heat until hot in a heavy round casserole. Spicy Coconut Chicken Casserole Spicy Coconut Chicken Casserole. Add chicken (with any juices), arranging pieces in a single layer.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken casserole on coconut glutinous spicy rice🍽🍾🍷🐣🍜🍋🌶 using 23 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶:

1. Make ready 2 cups Glutinuous rice(colour white milk),wash only one time
2. Prepare then add water to soak for 2 hours. Then drain the water
3. Make ready 1 tsp salt
4. Make ready 1 pandan leaf
5. Prepare 2 cups tin Coconut Cream milk
6. Make ready 1 whole Chicken cut into 10-12 pieces, skin off
7. Get 1.5 cm Incision deep cuts parallel
8. Make ready 1 cup Greek Yoghurt
9. Get 4 cloves Garlic smashed cut thinly
10. Prepare 6 cm afresh Ginger sliced very thinly (or Ginger paste 2 tsp)
11. Make ready 2 tsp garam Masala powder
12. Take 1 tbs Baba Curry powder
13. Take 1 tbs Turmeric powder
14. Get 2 lime-kaffir juices
15. Take 2 tbs white vinegar
16. Get 2 tsp salt
17. Make ready 2 tbs sugar
18. Take 1 tsp Mustard
19. Get 1 tbs Kashmir Red Chili powder (mild chili) or
20. Prepare (or 1 tsp Cayenne Pepper powder is up to your preference)
21. Prepare 2 tbs Butter
22. Make ready 2 cups Rice Bran Oil for deep fry
23. Take Garnish: 1 bunch Coriander leaves, chop roughly w/ the stems

Serve with coconut rice for a deliciously tropical dinner. Step by step guide: Remember Somizi does not do conventional cooking, he does not follow rules. Add rice, onion, broth, and soup and stir until combined. Chicken Casserole Recipes Go quick and easy with one of our best chicken casserole recipes.

Instructions to make Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶:

1. In a Rice Cooker add the pre-soaked glutinuos rice then put 2 cups coconut cream milk, 5 cups waters, salt and pandan leaf. Cook on high for 10 minutes then lower down the heat, put the lid on and simmer for 20 minutes or until softened. Let it settle for 15 minutes with the lid on, then transfer into a deep large serving bowl, discard the pandan leaf. Garnish with the herb Coriander leaves on top centre, the rice has a beautiful fragrant aroma. Cover top to keep warm.
2. Remove any skin of the Chicken, then using a sharp knife cut 4-6 parallel diagonal slits into each chicken's legs piece, cut all the way to the bone. Season with salt. For marinade: add mixture of Yoghurt, Red Kashmiri powder or cayenne pepper, Ginger paste and salt. Marinade for 30 minutes.
3. In a wok on high heat 2 cups oil. Place the chicken pieces in the hot oil & cook until just brown, turn over and cook for 2' Half cook pieces, almost brown on both sides then turn off the heat. Don't over cook. Transfer the half cooked chicken into a big bowl.
4. In the wok,heat 1 tbs oil& 2tbs butter:add the rest of the ingredients: turmeric, mustard,curry powder, garam masala, Garlic,salt, black pepper, Cayenne pepper.Mix well and cook on low temp for 1'. Then put the Chicken back into the wok:mix the meat to the spicy bumbu with the big spoon until chicken are well coated,add lime-kaffir juice,white vinegar,sugar & 2 cups coconut cream milk and mix all, cook in mild temp for about 10'. Taste the season.Remove chicken into serving deep dish.
5. To serve warm: Put the chicken pieces on top of Glutinuous Rice as bed. To drink with a cup of hot Jasmin tea or with a glass of Sparkling Red Wine. Cheers 😙🍲🎊🎈

Lemper Ayam - Steamed Glutinous Rice with Spiced Chicken Floss How to assemble lemper, the traditional way. The traditional way to assemble a lemper is by taking a handful of steamed sticky rice/glutinous rice, place some meat filling at the center, enclose the meat witht the rice, then wrap the whole thing in banana leaves. So I LOVE this chicken with sticky rice. In fact, now that I think about it, getting this recipe written down might have been one of my primary motivations for starting The Woks of Life in the first place. Cut the chicken into bite size pieces, or shred, and arrange in a casserole dish, then add the roasted broccoli and the sauce/rice mixture, stir to evenly coat.

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