Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hot and sour soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hot and Sour Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Hot and Sour Soup is something which I have loved my entire life.
This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! Hot and sour soup is a soup from Asian culinary traditions.
To begin with this recipe, we must first prepare a few components. You can cook hot and sour soup using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Hot and Sour Soup:
- Prepare 4-5 French Beans (finely chopped)
- Prepare 3 tbsp Carrots (grated)
- Take 2 tbsp Button mushrooms (finely chopped)
- Make ready 1/4 cup Cabbage (finely chopped)
- Make ready 1/4 cup Onion (finely chopped)
- Take 3 tbsp Capsicum (finely chopped)
- Make ready 1/4 cup Spring onion greens (finely chopped)
- Take 1 tbsp Garlic
- Take 1 tbsp Butter
- Make ready 3 cup Water
- Prepare to taste Salt
- Take 2 tbsp Soya Sauce
- Make ready 2 tbsp Green Chilli Sauce
- Get 2 tbsp Corn Flour
- Take 1 tsp Black Pepper powder
- Get 1 tbsp Vinegar
- Prepare 1/2 tsp Sugar
Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the.
Instructions to make Hot and Sour Soup:
- Heat the butter in a deep non stick pan. Add onion, French beans, carrot, mushrooms, cabbage, ginger, green capsicum and water and cook.
- Add salt, dark soy sauce, green chilli sauce and mix. Add crushed peppercorns, and water. and mix. let the mixture come to a boil.
- Mix corn flour in ½ cup water till smooth and add to the soup. Add white vinegar and mix. Add garlic, sugar and mix well.
- Add spring onion greens and mix. Serve hot.
Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. Hot and sour soup is a lot like chili; every family has their own recipe, and each family thinks that theirs is the best.
So that is going to wrap this up with this exceptional food hot and sour soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
