Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, quickest and easiest oats and coconut biscuits. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Quickest and easiest oats and coconut biscuits is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Quickest and easiest oats and coconut biscuits is something that I have loved my whole life. They’re nice and they look fantastic.
Today we're bringing you all another quick, easy and super tasty recipe from our book. These coconut chocolate biscuits are great as a little treat or when you have people coming over as a little nibble between courses. Line a baking tray with baking parchment.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook quickest and easiest oats and coconut biscuits using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quickest and easiest oats and coconut biscuits:
- Make ready 85 g oats
- Prepare 85 g dessicated coconut
- Get 100 g plain flour
- Take 100 caster sugar
- Get 100 g butter
- Take 1 tablespoon golden syrup
- Get 1 tablespoon bicarbonate water dissolved in 2 spoons of boiling water
The small size of these biscuits make great snacks. Add the baking powder, salt, oats and desiccated coconut to the bowl with the flour and stir together gently. Make sure it is well combined. This oatmeal coconut cookies without eggs is very easy to bake, even novice bakers can get it right.
Steps to make Quickest and easiest oats and coconut biscuits:
- Preheat the oven on 180 C. Mix the oat, coconut, flour and sugar in a bowl and mix it around. Melt the butter in the microwave on defrost mode or in bain Marie. Add the syrup and bicarbonated soda.
- Add the butter mixture to the dry ingredients and mix well. Spoon the mixture out leaving space in between each dough (about 2 inches). They will go cookie shape on their own.
- Cook for 8/10 min and leave them to cool in a drying rack
It has an amazing texture, crisy around the edges & chewy in the middle. As for this recipe, the original recipe was for eggless coconut cookies. Hide and Seek Biscuit Pistachio Coconut Barfi, Homemade Eggless Coconut Biscuits Recipe in Marathi, Homemade Eggless Coconut Biscuits Nice biscuits with a mild coconut flavor make an excellent accompaniment to tea. The post Nice Biscuits / English Coconut Nice Biscuit appeared. Pour over the oats and coconut and quickly mix to coat.
So that is going to wrap it up with this exceptional food quickest and easiest oats and coconut biscuits recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
