Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, quinoa dosa. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Quinoa Dosa is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Quinoa Dosa is something that I’ve loved my entire life.
Instant Quinoa Dosa Recipe with Oats and Lentils is not just healthy and crispy but are easy to make immediately after grinding the batter without fermenting. How to make Quinoa Oats and Lentil Dosa? Quinoa dosa recipe a healthy variation for breakfast.
To get started with this particular recipe, we have to prepare a few components. You can have quinoa dosa using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa Dosa:
- Make ready 1 . Quinoa - 1 cup
- Make ready 2 . Idli rice - 1 cup
- Take 3 . Whole urid dal - 1/2 cup
- Take 4 . Fenugreek seeds - 1/2 tsp
- Make ready 5 . Salt - as needed
- Make ready 6 . Water - as needed
Quinoa with lentils makes a crispy and nutritious dosa. Kids would also love this quinoa they don't even know that this dosa includes. Instead of the usual rice dosas, enjoy these healthy Quinoa Dosas for breakfast, with sambhar and chutney. In this quick and easy recipe, we show you how to make tasty quinoa dosa.
Instructions to make Quinoa Dosa:
-
- Soak quinoa, idli rice, urid dal and fenugreek seeds in separate bowls for minimum 6 hours. I soaked for overnight. - - 2. Grind it into smooth paste by adding water little by little. Grind separately and mix it together with salt. - - 3. Ferment it for 8 to 12 hours. - - 4. You can prepare dosa now in dosa pan. - - 5. Yummy
Quinoa Dosa Recipe, How To Make Quinoa Dosa Recipe. A dosa is usually a thin, spicy, crunchy crêpe-like food made from fermented rice, extremely popular in restaurants in South India. Quinoa Dosai are South Indian Crêpes. Bring nutritional value to dosai with quinoa. Dosa is a South Indian bread traditionally made from soaked rice and lentils. Кино́а (лат.
So that is going to wrap this up with this exceptional food quinoa dosa recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
