Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chatpati fried idli. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chatpati fried idli is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chatpati fried idli is something which I’ve loved my entire life. They’re fine and they look fantastic.
Hey Friends, Poonam's Veg Chutney presents South Indian Red Chutney recipe/ Chatni Recipe. This tasty Chatpati chutney can be eaten with idli, dosa, vada, uttapam, Upma, Medu Vada, Appam. See great recipes for Chatpati fried idli, Farahar idli, Instant Poha Idli too! best recipe for making chutney at home how to make chatpati and tangy chutney at home special recipe for making chutney please like share and comment and mak.
To get started with this particular recipe, we have to prepare a few components. You can cook chatpati fried idli using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chatpati fried idli:
- Get 1 bowl leftover idli
- Take 3-4 tsp imli chutney
- Make ready To taste Salt
- Take 2-3 green chillies chopped
- Prepare 7-8 chopped curry leaves
- Make ready 1 tsp mustard seed
- Prepare 1 tbsp oil
- Take Pinch turmeric powder (optional)
- Make ready 1 tsp red chilli powder
Chilli Idli Fry is on my todo since long but I was holding myself thinking of the deep frying part. As regular readers might know as I always think of alternates for deep frying. I even thought of baking the idlis but then my new little iron kadai motivated me to deep fry…Yes I need these kind of silly motivations for deep frying…So I decided to make a small batch so that the consumption is. Drain the fried idli pieces on an absorbent paper Place half the deep-fried idli pieces in a serving plate.
Instructions to make Chatpati fried idli:
- Heat oil in a pan add mustard seed, curry leaves and chopped green chillies..
- Cut all the idli into 4 parts add them in the pan add salt, red chilli powder, turmeric mix nicely fry them for 2 minutes..
- Now add imli chutney and again mix well.. Our chatpati fried idli is ready to serve.. Enjoy hot..
Ensure the curd is fresh and not sour. If you like crispy chaat then skip adding curd as the whisked curd will make the fried idli soft. Also, for dairy-free option skip adding the curd. Fried idli or Masala Idli Fry is a mildly spiced sautéed dish made from idlis. The idlis are fried till they are crispy and then tossed in curry leaves and South Indian spices.
So that’s going to wrap it up with this special food chatpati fried idli recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
