Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, nethili / kukuli / anchovy fish fry :). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
We will need gutted and cleaned Nethili fish for this fish fry. Clean and wash the Nethili in salt water. If the anchovies are small, keep the bones in.
Nethili / Kukuli / Anchovy Fish fry :) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Nethili / Kukuli / Anchovy Fish fry :) is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook nethili / kukuli / anchovy fish fry :) using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Nethili / Kukuli / Anchovy Fish fry :):
- Take 250 Grams Anchovy Nethili /Kukuli / Cleaned & Washed
- Take 2 Teaspoons Chilly Powder
- Take 1/2 Teaspoon Turmeric Powder
- Take 1 Tablespoon Rice flour
- Make ready 2 teaspoons Lemon juice
- Take to taste Salt
- Get Oil for Deep Fry
- Get Masala Chat (Optional)
- Get Onion Rings to Garnish (Optional)
While Cleaning this fish, I usually pull out the bones from inside so that the fish can be had as such once fried and need not worry about the bones. Kerala Netholi Fry recipe with step by step photos. Anchovies belong to a tiny fish variety. It is healthier than compared to whole a lot of other fishes available.
Instructions to make Nethili / Kukuli / Anchovy Fish fry :):
- In a bowl marinate the fish with chilly powder, turmeric powder, salt, lemon juice and rice flour and, keep aside for 10 minutes.
- Heat oil in a pan and put fish one by one, deep fry them in medium heat for 4-5 minutes or until done. Drain extra oil in a tissue paper.
- Fish will be crispy and crunchy outside, moist inside :)… Sprinkle some chat masala and garnish with onion rings… Best serve with rice and sambhar or as you like :)…Enjoy!
With the other health benefits it is rich in protein also. Nethili Meen Fry, today we will see a very simple fish fry recipe prepared using nethili / anchovies. Nethili meen fry, a south indian style preparation, very tasty and delicious and also crispy. It can be served as snacks or as a side for any indian main coarse. Nethili meen is marinated with turmeric powder, sambar powder, coriander powder.
So that is going to wrap it up for this special food nethili / kukuli / anchovy fish fry :) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
