Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, homemade cherry cola. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Make caffeine free homemade cherry cola using natural cherry juice and sparkling water. Try to use organic cherries, since it is one among the "dirty dozen" - produce most contaminated with pesticide residues. I recommend sampling the cola syrup before adding cherries and almond extract and adjusting to taste if you think you will want a very strong cola flavorβthis recipe emphasizes the cherry flavor.
Homemade Cherry Cola is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Homemade Cherry Cola is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook homemade cherry cola using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Cherry Cola:
- Make ready 500 ml cola I used diet
- Make ready 100 g cherries
- Get splash orange juice
Our cola flavor includes six essential oils: nutmeg, orange, lemon, cinnamon, neroli, and coriander. A bit of cherry flavor adds an extra kick of sweetness. This cola has slightly higher acid than other varieties and is richer on the palate, making for a refreshing, well-balanced thirst quencher. Strain, then add the lemon juice.
Instructions to make Homemade Cherry Cola:
- Place the cherries and orange juice in a blender and blitz until smooth - Divide between two glasses
- Top up with the cola
Pour some of the strained cherry mixture into each ice-filled glass, top with cola and garnish with. Homemade Cola - A really easy to make homemade cola soda that is bursting with flavour from spices, citrus and lavendar. To make the Natural Cola Syrup: Combine the water, lemon zest, lime zest, orange zest, cinnamon, bitter orange peel, coriander seed, nutmeg, and gum arabic (if using) in a large saucepan. Whisk together until the gum arabic dissolves. Stir in the sugar and bring to a boil, stirring until the sugar dissolves.
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