Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, jaggery cake with leftover bread slices(edges or upper slices). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jaggery Cake with leftover bread Slices(Edges or upper slices) is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Jaggery Cake with leftover bread Slices(Edges or upper slices) is something which I’ve loved my whole life. They are nice and they look wonderful.
Add soaked dried fruits along with half quantity of almonds and walnuts. In separate bowl, add butter, curd, vanilla essence. Jaggery Cake with leftover bread Slices(Edges or upper slices) #leftovers.
To get started with this recipe, we must first prepare a few components. You can have jaggery cake with leftover bread slices(edges or upper slices) using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Jaggery Cake with leftover bread Slices(Edges or upper slices):
- Take 8-10 Leftover bread Slices
- Take 1 1/2 cup Jaggery/ shakar
- Get 3/4 cup Butter
- Make ready 3/4 cup Curd
- Prepare 1/2 tsp Baking powder
- Get 1 tsp Baking soda
- Take 1/2 tsp Cinnamon powder
- Prepare 1/2 tsp Ginger powder
- Get 1 tsp Vanilla Essence
- Make ready As needed Fruits & Nuts..
- Get 1/2 cup Nuts (walnuts, almonds etc)
- Prepare 1 cup Dried Fruits, chopped (Raisins, black berries, apricots, figs, dates, cashews)
- Get As needed Fruit Juice (Mixed Fruit)
The handles and other smaller plastic parts are made from food-grade material. The structure is a bow with strings attached to the levelers. These levelers are scaled to determine how thick your cake slices will have to be. Remove the cake from the oven.
Steps to make Jaggery Cake with leftover bread Slices(Edges or upper slices):
- Soak leftover bread slices (edges or upper slices) in fruit juice for about 20 minutes.After that mash them with hand beater.
- Soak all dried fruits in fruit juice for two hours.
- Add soaked dried fruits along with half quantity of almonds and walnuts. - In separate bowl, add butter, curd, vanilla essence. Melt jaggery in microwave for one min with interval of 30 sec and add into the mixture to form a smooth puree.
- Again Mash the bread mixture.
- Add both ingredients to form a thick batter. Add little milk, if batter gets too thick.
- Add, baking soda and powder, cinnamon powder, ginger powder.Add tutti fruity in the mixture.
- Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter.. - Air bake the cake in preheated airfryer at 160 degrees for 25 minutes.Once baked check with tooth pick. Once ready remove the cake from the airfryer and allow it to cool down.Garnish with dried fruits,chocolate balls. - Once cool, cut into desired pcs and serve.
Run a butter knife on the edges of the pan to loosen the sides. Invert the tin over a plate or a wiring rack and lightly tap on the cake pan. Let the cake cool down completely. Cut the cake into slices and enjoy with a hot cup of tea or coffee. NOTES/TIPS Fill it with cake batter.
So that is going to wrap it up with this exceptional food jaggery cake with leftover bread slices(edges or upper slices) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
