Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, khubani ka meetha. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Qubani ka Meetha Recipe with step by step photos - Khubani ka meetha is a very popular sweet dish of So in English, Khubani ka Meetha translates to apricot sweet or sweet dish made from apricots. - Khubani ka Meetha is a very popular sweet dish of Hyderabad. Khubani is the Hindi term for So in English, Khubani ka Meetha translates to apricot sweet or sweet dish made from Apricots. Khubani Ka Meetha or qubani ka meetha is an authentic hyderabadi delicacy made with dried apricots and is a traditional dessert often served during occasions like weddings and gatherings.
Khubani ka meetha is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Khubani ka meetha is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook khubani ka meetha using 3 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Khubani ka meetha:
- Get 25 dried apricots
- Get 2 tbsp sugar
- Take As required Water
It is made from dried apricots and blanched almonds or apricot kernels. Khubani Ka Meetha, a great new dessert recipe for you. Make it at home and enjoy the good times Khubani ka badam (Apricot almonds). Ingredients for Khubani ka Meetha Recipe.
Instructions to make Khubani ka meetha:
- Wash and soak the dried apricots overnight.
- Drain the apricots and keep the water aside for further use.
- Deseed the apricots and mash them roughly.
- Break the seeds and take out the mini almonds.
- Take the drained water in a pan and add the mashed apricots.
- Cover and cook the apricots for 12-15 mins on low flame with occasional stirring in between.
- Add sugar and then cook again till the sugar melts.
- Switch off the gas,cool and serve.
Hyderabadi dessert made using dried apricots, sugar and almonds. Khubani ka Meetha is the perfect dessert to serve after a sumptuous meal of Hyderabadi Biryani. Khubani ka Meetha is a must-have item on most Hyderabadi wedding menus, but you don't have to. Khubani Ka Meetha is a famous Hyderabadi sweet dish made of apricots. Learn how to make/prepare Khoobani Ka Meetha by following this easy recipe.
So that is going to wrap it up for this special food khubani ka meetha recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
