Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, nutella stuffed croissants. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Nutella Stuffed Kiflice (Croissants) is a Serbian Croissant recipe which can be sweet or savoury. Usually they are made small like this video but they can. So we had a pile of freshly baked Nutella stuffed croissants with a bulging bowl of raspberries and steaming mugs of Pact coffee (a great little company I told you about a while ago).
Nutella stuffed croissants is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Nutella stuffed croissants is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook nutella stuffed croissants using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Nutella stuffed croissants:
- Make ready 2 cups All-purpose flour
- Get 1 and half tsp active dry yeast
- Prepare 2 tbsp sugar
- Get 1/2 tsp salt
- Make ready 1/4 tsp baking powder
- Prepare 1 egg,large
- Get 1 cup warm milk or warm water
- Make ready 1/4 cup butter
- Prepare Nutella as required
- Take 1 tsp black seeds (habbatussaudah)
- Take 1 tsp sesame seeds(kantu/ridi)
It looks complicated, but your kiddos can totally help and can be made ahead of time if needed! Nutella can add a bright spot to any day, so whether you use the store-bought spread or make your own Stuff your ordinary croissant with fillings like ham and cheese, Nutella, and pesto. Lindsey Horan: Nutella Croissant (a lot - but amazing). Carli Lloyd: Morning Glory Muffin (once a classic whose time has passed).
Instructions to make Nutella stuffed croissants:
- Sieve the flour and add the yeast, baking powder, sugar and salt.stir it so that it's all well mixed.Gradually add the egg & warm milk,stirring it in with a spatula at first until the dough starts to hold together,and then continuing to knead together with your hands until the dough has softened.
- Place in a container and cover with a damp towel. place in an warm place(even in the oven or micro-wave)and leave it to rise to about double its original size(40mins to an hour)
- Once risen,knead and divide into 3 balls,roll each of d dough into a rectangular shape and brush some butter then top with d other dough continuously until u are all done with d dough
- The dough should be1 or half inch thick,roll again and use ur sharp knife or pizza cutter to divide d rectangular flatten dough into 2 part on d long length
- Use the pizza cutter to maked triangles on the rectangular length dough to make a croissants,take one of the maked triangle;Place some Nutella at the large portion of the edge.
- Roll carefully towards the pointed edge,tucking the pointy end underneath,curve down the edges of your rolled up croissant to form the crescent shape,place the croissants on a greased tray…
- Apply egg-wash and sprinkle the black seeds and sesame seeds…
- Then bake in a preheated oven at low heat for 15mins or 20mins or until done.
- When ready,remove and place them on a cloth,and take the remaining half tbsp of butter,and gently tough up the croissants with it to give them a nice shiny soft finish….and they would smell heavenly too.😋🕺
- Cover the croissants in the cloth for about 10mins before serving,this gives the butter to get absolutely fully into the croissants, there by making them soft and extra delish.
Have you tried the nutella stuffed croissant from Epicerie Boulud yet? Put a candle in this baby and call it a birthday cake! And if you love Nutella and French pastries, I'm pretty sure you had better try them too. These nutella croissants are rididculously quick and easy and everyone will be asking for more! PagesBusinessesFood & BeverageFood DollsVideosNutella Stuffed Croissant French Toast.
So that is going to wrap it up with this exceptional food nutella stuffed croissants recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
