My Grilled Halloumi + Avocado Bagel with a hint of Chilli šŸ„°
My Grilled Halloumi + Avocado Bagel with a hint of Chilli šŸ„°

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my grilled halloumi + avocado bagel with a hint of chilli šŸ„°. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

My Grilled Halloumi + Avocado Bagel with a hint of Chilli šŸ„° is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. My Grilled Halloumi + Avocado Bagel with a hint of Chilli šŸ„° is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook my grilled halloumi + avocado bagel with a hint of chilli šŸ„° using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Grilled Halloumi + Avocado Bagel with a hint of Chilli šŸ„°:
  1. Get 1 tbls Chilli oil
  2. Prepare 2 Slices Halloumi
  3. Get 1 Small Avocado sliced
  4. Make ready 1 Bagel cut in half and toasted
  5. Prepare Cherry Tomatoes sliced
Instructions to make My Grilled Halloumi + Avocado Bagel with a hint of Chilli šŸ„°:
  1. Add the oil to the pan then add the halloumi slices and sliced Avocado in the pan grill on both sides for 2 minutes each side.
  2. Spread Soft Cheese on the bagels instead of butter.
  3. Next add halloumi and Avocado on the both halves of the Bagel.
  4. Add the Halloumi on one half then Avocado and halloumi on the other half. Serve hot. I added some cherry tomatoes sliced on the side.

So that is going to wrap this up with this special food my grilled halloumi + avocado bagel with a hint of chilli šŸ„° recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!