Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, barley pea stew. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Barley Pea Stew is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Barley Pea Stew is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have barley pea stew using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Barley Pea Stew:
- Prepare 1 . Olive oil - 1 tbsp
- Make ready 2 . Onion - 1 chopped finely
- Take 3 . Garlic - 2
- Get 4 . Lemon zest - 1 lemon and it's juice
- Make ready 5 . Barley - 100 gm
- Take 6 . Vegetable stock - 400 ml
- Get 7 . Feta cheese - 100 gm chopped
- Make ready 8 . Mint - 1 tbsp
- Get 9 . Peas - 200 gm
- Take 10 . Salt - pinch
Steps to make Barley Pea Stew:
- Heat oil in pan in medium heat add onion and garlic. Once garlic turns light brown add lemon zest and saute for another minute.
- Add rinsed barley and veg stock. Season with salt and pepper, close with lid and cook for another 30 minutes in low heat.
- Meanwhile cut cheese marinate with half of lemon juice, mint and black pepper. keep this aside.
- Now remove the lid and cook for another 5 minutes with open. Now increase the heat and add peas, Half of marinated feta. Cook for another 3 minutes and check salt.
- Pour the stew in bowl and garnish with remaining marinated feta cheese serve hot.
So that is going to wrap it up for this special food barley pea stew recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
