Mithe Toast
Mithe Toast

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mithe toast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Mithe Toast is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Mithe Toast is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook mithe toast using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mithe Toast:
  1. Make ready 4 bread slices
  2. Take 1/2 cup sugar
  3. Make ready 1 cup water
  4. Get As required Oil for fry
  5. Prepare 2-3 cardamoms
  6. Make ready 1/2 tsp fennel seeds

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Instructions to make Mithe Toast:
  1. Cut the bread in different shapes. Deep fry in the ghee till crispy or golden brown.
  2. Take a pan add 1/2 cup sugar add a 1 cup water on medium flame. Add cardamom powder and fennel seeds.
  3. Take a frited bread pour in a sugar syrup. Mix well.
  4. Serve hot.

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