Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lauretti. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Lauretti is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Lauretti is something which I have loved my entire life.
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To get started with this recipe, we have to prepare a few ingredients. You can have lauretti using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lauretti:
- Take 1 medium courgette (200g) spiralized
- Make ready 1 large carrot (150g) spiralized
- Get 50 g cherry tomatoes
- Get 25 g salted black olives,
- Get 2 garlic cloves
- Take 15 g anchovies in olive oil
- Make ready small dried chilli crumbled or a pinch of chilli flakes
- Make ready few basil leaves (optional)
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Instructions to make Lauretti:
- Spiralize the courgette and carrot. If you don't have a spiralizer use a peeler and shave into long strips.
- To make the sauce, crush 3-4 anchovies and a little of the oil with the garlic, olives, tomatoes and the dried chilli and cook for 2-3 minutes.
- Steam or drop the courgette and carrot in boiling water for 1 minute (cook too long and they will soak up too much water and become mushy).
- Drain the courgette and carrot, add the sauce, combine and serve adding a few shredded basil leaves.
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So that’s going to wrap this up for this special food lauretti recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
