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Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, ayam bumbu goreng padang dengan sambal terasi 🇮🇩😍🐥🐤🦆🌶🍅. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅 is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅 is something that I’ve loved my entire life.

Bumbu halus/ungkep: bawang merah/putih jahe.kunyit.daun Sambal: kacanh tanah sedikit aja bawang merah/putih cabe rawit merah tomat garam.gula dan sedikit penyedap. Video Cara Memasak Nasi Goreng Enak Dengan Bumbu Sambal Terasi : https Untuk cara memasak nasi goreng spesial enak dan mantab pakai sambal terasi silahkan langsung simak videonya sampai selesai ya, Supaya tidak salah dalam proses memasaknya. Ayam goreng yang direbus bersama dengan bumbu-bumbu dan gula merah lalu digoreng, memiliki rasa gurih dan manis.

To begin with this particular recipe, we must first prepare a few ingredients. You can have ayam bumbu goreng padang dengan sambal terasi 🇮🇩😍🐥🐤🦆🌶🍅 using 35 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅:

1. Take For marinate the Chicken:
2. Take 500 g thigh (sold deboned); take off the fats
3. Get 1 lemon juice
4. Make ready 2 tsp salt
5. Prepare 2 tsp ginger paste
6. Prepare 2 tsp garlic puree
7. Make ready 1/2 tsp ground galangal
8. Make ready 1/2 tsp ground turmeric
9. Get 2 tsp Onions powder
10. Get 1 tsp white Pepper powder
11. Make ready 1 tbs vege oil to smooth the marinade mixture
12. Make ready 50 ml Rice Bran Oil for deep fry the battered Chicken
13. Make ready FOR THE BATTER:
14. Get 1 cup tempura flour (bought from the supermarket store)
15. Prepare 1/2 tsp onion powder
16. Get 1/2 tsp salt
17. Make ready 2 tbs cornstarch
18. Take For the Side Dish: Indonesian Sambal Terasi
19. Take MY HOMEMADE SAMBAL TERASI (=ANCHOVY CHILI PASTE):
20. Make ready 2 tbs Rice Bran oil
21. Make ready 2 cmx1cm Terasi(dried anchovy)pre-toasted 3' then crushed w fork
22. Take 1 Small red onion, chopped finely
23. Get 6 fresh red chilies grinded,
24. Get 2 garlic smashed
25. Make ready 1 inch Palm sugar, grated or 2 tbs soft brown sugar
26. Make ready 1 tbs wine vinegar or 1 lemon juice
27. Get 2 fresh tomatoes dice
28. Make ready 1 cubes beef bouillon, powdered
29. Prepare Pinch salt
30. Prepare 2 tbs water to smooth
31. Get To serve with:
32. Make ready Long Grain Rice Jasmine cook in Rice Cooker
33. Get Accompaniment side dish:
34. Get Kerupuk (crunchy Cassava chips)
35. Make ready Mixed raw salad

Ayam gorengnya renyah dan sambalnya superpedas. Terutama sambal rawit hijau yang akan membuat keringat bercucuran saat menyantapnya. Semuanya berlapis bumbu yang sama, dan dimasak dengan teknik serupa ayam lepaas. Nikmati tekstur burung puyuh yang tidak alot sama sekali.

Steps to make Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅:

1. Wash the chicken, rub salt all over the chicken then sprinkle lemon juice, let it stands for 10 minutes. In a big bowl put the marinade ingredients: ginger paste, garlic puree, galangal, ground turmeric, onion powder, white pepper powder, add 1 tbs vege oil to soften and mix all together and then add the chicken to coat. Cover with Gladwrap and then put in the fridge for 2 hrs; after each half hour turn over the chicken.
2. In another bowl mix the batter ingredients: tempura flour, onion powder, salt, 2 tbs cornstarch. Coat the chicken pieces with the batter. Shake off the excessive flour.
3. How to make homemade Anchovy CHILI PASTE /SAMBAL TERASI: in a small wok put the 2 tbs Rice Bran oil, on mild heat add the red onion, stir fry then add the garlic puree, the red chilis grinded, the roasted crushed terasi and sautee' for 2 ' then add the tomatoes, 1 tbs wine vinegar or half lemon juice, Palm sugar grated, beef bouilon cube, salt and 2 tbs water. Taste the seasoning and sugar. Stir then turn off the heat. Transfer to a serving jar.
4. In a wok put 50ml vege oil, heat the oil on high flame. Then put 2-3 pieces of the chicken at a time and let it deep fry, don't turn quickly as it takes time to brown.Then turn over the chicken and let it fry for another few minutes. Lift them out and place on a large plate. Repeat frying with other chicken pieces. When is cook, then lift them out and put onto a serving plate. Serve warm with steam Jasmine Rice, homemade Anchovy Chili Paste, Kerupuk (crunchy Cassava chips) & Mix raw salad🐥🐤.

Sambal goreng ati juga cocok untuk kamu sajikan saat berkumpul bersama keluarga. Momen yang tepat adalah pada Lebaran Idul Fitri. Agar sambal goreng ati tidak amis di lidah, penting buatmu untuk menggunakan asam jawa dan gula jawa yang cukup. Dan buat kamu yang suka dengan pete. Resep Sambal Ijo Padang Sederhana Spesial Pedas Asli Enak.

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