Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, hot cross buns. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Hot cross buns is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Hot cross buns is something that I’ve loved my whole life. They are nice and they look fantastic.
Baking hot cross buns can't be too hard, can it? Find out as you sing along with this classic nursery Give them to your daughters, Give them to your sons One a penny, two a penny Hot cross buns! Hot Cross Buns are a traditional Good Friday treat!
To begin with this particular recipe, we must first prepare a few components. You can cook hot cross buns using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Hot cross buns:
- Get 4 cups wheat flour
- Make ready 6 tbs sugar
- Make ready 2 1/4 tsp instant yeast
- Get 1 large egg
- Prepare 1/4 cup butter or margarine
- Get 1 tsp salt
- Make ready 1 tsp cinnamon
- Make ready 300 ml water
- Take Orange peel
- Prepare Raisins
- Make ready Orange marmalade for glazing
- Get 4 tbs wheat flour added into 2 tbsp water to make a thick paste
Hot Cross Buns was an English language street cry, later perpetuated as a nursery rhyme and an aid in musical education. It refers to the spiced English confection known as a hot cross bun, which is associated with the end of Lent and is eaten on Good Friday in various countries. Hot Cross Buns are a seasonal yeast bread traditionally served on Good Friday. These enriched buns are spiced with ground cinnamon, nutmeg, and allspice, and are studded with raisins (or currants) and.
Instructions to make Hot cross buns:
- Pre- heat oven 375 degrees. Warm the water..
- Meanwhile mix 2 tbsp sugar and yeast
- Add warm water to yeast- sugar mixture..stir n let settle for 5 mins. Cover.
- Meanwhile..mix the other dry ingredients…flour, 4 tbs sugar,salt, cinnamon,orange peel.
- Add the butter and use fingertips to mix flour mixture to the butter.
- Into the yeast mixture which should now have risen,add the egg and mix well.
- Add yeast mixture into wheat flour and mix well. Knead the dough until no longer sticky.
- Cover and leave for 1 hour in a warm place
- After 1 hour, knead again and cut into small portions and shape into balls.
- Cover and let rise again for 45 mins.
- After 45 mins uncover and draw crosses using the wheat flour paste.
- Bake for 20-25 mins. 375 degrees the first ten mins…then 350 degrees remaining 15 mins.
Easy Hot Cross Buns using this easy dough from my Bagel Recipe. No yeast, no boiling, no fancy Keywords: Air fryer dessert recipes, Easy Hot Cross Buns, Healthy Hot Cross Buns, Hot Cross. But hot cross buns can be a treat to make and eat any time of year, and they're perfect for breakfast. Brush tops of buns with egg wash. Mary's going to be so proud that you made your own hot cross buns this Easter.
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