Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, breakfast banana porridge. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Warm up your winter mornings with a bowl of deliciously creamy banana porridge. An easy vegetarian breakfast the whole family will love. There's something special about a warm bowl of banana porridge on a cold winter morning.
Breakfast banana porridge is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Breakfast banana porridge is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook breakfast banana porridge using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Breakfast banana porridge:
- Get 70 g oats (we use jumbo for extra texture)
- Take 400 ml milk or dairy-free(we like coconut or cashew)
- Take 2 bananas (slightly overripe makes it sweeter)
- Make ready Large dash of ground cinnamon
- Take Dash ground nutmeg
- Prepare Handful blueberries
This is my favourite porridge yet. I am not a bit porridge eat but I could have banana porridge every single week. While I will frown upon other porridges, I would not say not to a bowl of banana. Banana Porridge is a Jamaican breakfast favorite, made with green bananas, flavorful coconut milk, and spices.
Steps to make Breakfast banana porridge:
- Measure out the milk and oats into a pan.
- Put pan onto a medium heat. Slice the banana into small chunks and add to pan
- Add the spices and bring to a gentle simmer
- Once simmering turn the heat down a little and stir until the mixture thickens and the banana has almost completely disappeared
- Spoon into bowls and garnish with blueberries. Enjoy!
It is, vegan, gluten-free, kid-friendly, easy to prepare and quite delicious! Share this Recipe Jamaican Banana Oatmeal Porridge is creamy and flavorful, with just the right amount of sweetness and some added nutrients. This Banana Oatmeal Porridge is another breakfast option that I grew up having. It was either Oatmeal by itself, Green Banana/ Green Plantain with or without the oatmeal or Cornmeal Porridge. Mix a banana with your porridge to add a tropical twist to your breakfast.
So that’s going to wrap it up with this exceptional food breakfast banana porridge recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
