Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef burger. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Get inspired by our juicy beef burgers. Pack your mince patties with spices from around the world and stack your buns with cheese, bacon, lettuce and more. BEEF Burger ganz nach deinem Geschmack: Wähle dein Brot, deine Saucen, deine.
Beef burger is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Beef burger is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef burger using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Beef burger:
- Get 150 grams minced chuck steak, per burger
- Make ready 1/4 finely sliced red onion
- Make ready 1 tbls white wine vinegar
- Make ready 1 pinch salt
- Take 1 gherkin sliced
- Make ready 2 tsp mayo
- Prepare 1 tsp ketchup
- Take 1 splash Worcester sauce
- Prepare 1 splash chipotle tabasco
- Prepare 1 swig bourbon or brandy
- Get 2 large leaves chopped iceberg lettuce
- Make ready 2 rashers smoked bacon
- Take 4 thin slices Red Leicester
- Take 1 seeded brioche bun
- Prepare S&P
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Instructions to make Beef burger:
- Make the patty from the mince. no additives. push small finger holes in it (ie not smooth) so fat can drip out. pat w oil and season w salt and pepper. Refrigerate for 5 minutes while you make the sauce.
- Combine Mayo, ketchup, Worcester sauce, Tabasco and brandy. (Can use any hot sauce and any brandy or bourbon)
- Finely slice the onion and marinate in a shallow bowl with vinegar and salt
- Finely slice the gurkin.
- Put burger on griddle or in fry pan and flip when brown. Brush with American mustard. Flip when brown and add mustard again. Sear both sides.
- Crip bacon in pan
- Add slices of Red Leicester cheese on the burgers then add bacon on top. Add lid of pan over top to create an oven
- Put split bun face down in bacon fat while hot, turn pan off heat.
- BUILD:. Half special sauce on bun base, spread thickly to edges on bottom of bun. add lettuce then other half of sauce. Add burger cheese bacon combo. Add pickles and red onion. Good layer of ketchup on bun Lid then close and stuff face. (Vegan burger on the left and beef burger on the right)
Learn how to make juicy homemade beef burger patties. This homemade beef patty recipe is so easy and delicious! The beef burger patties are so juicy and bursting with flavor. A good beef burger is impossible to resist. Juicy beef, fresh lettuce and tomatoes, oh and the Beef burger.
So that is going to wrap it up with this exceptional food beef burger recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
