Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, japanese pancake ‘okonomiyaki ‘. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Japanese Pancake ‘Okonomiyaki ‘ is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Japanese Pancake ‘Okonomiyaki ‘ is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook japanese pancake ‘okonomiyaki ‘ using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Pancake ‘Okonomiyaki ‘:
- Take 1/2 cup flour
- Get 1 cup water
- Get 1/2 teaspoon Dashi powder (Japanese fish bouillon powder)
- Prepare 4 pieces cabbage shredded
- Make ready 1 egg
- Take 1/2 cup Tempura flake (Tenkasu)
- Prepare 1 tablespoon bonito flake
- Prepare 1 tablespoon dried small shrimp
- Get 1 tablespoon minced chicken or other meat
- Prepare Okonomiyaki sauce
- Prepare Mayonnaise
Steps to make Japanese Pancake ‘Okonomiyaki ‘:
- Mix flour, Dashi powder and water
- Today I don’t have Tempura flakes, so I use vegetable Tempura and cut small pieces
- Pour flour mixture on hot pan with salad oil. And make like crepe.
- Put cabbage and other ingredients on it.1. Egg in center
- Pour over the rest of flour mixture
- Bake the other side.
- Surface is crispy when it baked.
- Eat with Okonomiyaki sauce mayonnaise or soy sauce
- Bonito flake on Okonomiyaki
So that’s going to wrap it up for this exceptional food japanese pancake ‘okonomiyaki ‘ recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
