Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cerelac cookies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cerelac Cookies is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Cerelac Cookies is something which I have loved my whole life. They are nice and they look fantastic.
The Best Cereal Cookies Recipes on Yummly CERELAC® Rice with Milk and Strawberry Purée. This strawberry purée baby food recipe is naturally sweet, tasty, and contains important nutrients.
To get started with this particular recipe, we must prepare a few ingredients. You can have cerelac cookies using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cerelac Cookies:
- Take A. Mixed
- Prepare 125 g unsalted butter
- Take 250 g pure ghee
- Get 170 g icing sugar
- Make ready B. Combine all 3
- Get 400 g plain flour
- Prepare 100 g milk powder
- Prepare 200 g tapioca flour
- Get C. Mixed
- Get 1/2 cup Cerelac - Rice
- Get (baby/infant cereal)
- Prepare 3/4 cup milk powder
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Steps to make Cerelac Cookies:
- Note: 1. butter should still feel cool to touch but not hard. 2. Avoid over beating A. 3. Use baby instant cereal or cerelac (rice) only for coating - see pic below. 4. Leave cookies to cool on baking trays before coating. Cookies are very crumbly when still hot.
- Prepare ingredients. In a bowl of a stand mixer with the paddle attachment, add ingredients in A. Turn mixer on, use the lowest speed available. Mix until it starts to incorporate, then stop mixing. Scrape down the bottom & sides of the bowl. Add B in batches. Use the lowest setting to mix until it all comes together. Turn the mixer off. Transfer dough to a worktop.
- To roll the dough, place a piece of parchment paper on your worktop. Use two pieces of any thick wood as guide (for thickness - cookies will have uniform/even thickness). Roll the dough placed in between these two wooden sticks. Note: avoid rolling dough too thin (3-5 cm thick) Cover dough with another parchment on top before rolling so dough wont stick to the roller. See pic below.
- Place your cut dough onto parchment paper covered cookie sheets & bake in preheated oven (160°C) for 10-13mins or until the sides of the cookies are lightly brown. Avoid browning the cookies too much.
- After removing from the oven, leave cookies to cool on the cookie sheet. Once cooled (slightly warm), coat them in C. Store in airtight container.
Cerelac is a brand of instant cereal made by Nestlé. Cerelac is not a substitute for breast milk and it is advised to continue breast feeding or infant formula along with. Cereal Cookie or Cookie Cereal is internet tiktok trending recipe. These are tiny little cookie which is served in a bowl with some milk poured on top. These crunchy cookies can be made with whatever cereals you have on hand– a great way to use up nearly empty boxes of cereal!
So that is going to wrap it up with this special food cerelac cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
